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Questions for the nervous.



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For my insurance, the only weight that counted for approval was my first visit to the surgeon. I have Cigna. You should ask. Good luck!

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1 hour ago, Orchids&Dragons said:

For my insurance, the only weight that counted for approval was my first visit to the surgeon. I have Cigna. You should ask. Good luck!

Same requirements as Orchids&Dragons I have Cigna as well.

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Through my team, they want your BMI to drop as low as possible before surgery because it's often easier to lose more and keep it off after the surgery. As far as I know your starting weight/BMI is all that counts, otherwise most insurances wouldn't demand that you lose as much weight as possible on a monitored diet beforehand.

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One of the things that was asked during my physiological evaluation was, have you ever lost a lot of weight only to gain it back plus some? Of course the answer was yes as is with most people seeking WLS. I think part of what determines weather you are eligible for WLS is if you have ever been part of the yo-yo dieting club. I have a feeling with all things considered before approval, you could probably get down to your goal weight and still get the surgery, especially if you have comorbidities.

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I only had to go with the starting BMI and the doctor wanted some weight loss because it makes it easier on your liver and for the surgeon to move around inside. I had a 2 week liquid pre op diet.

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I was excited and nervous. I was just like you and I was thinking I won't pass my psych eval, I'll lose too much weight before during the pre op liquid diet, I didn't weigh enough even though my insurance already approved it, that once my Dr got in me there would be a reason not to finish, etc. I was a nervous wreck up until I woke up from surgery.

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I was excited and nervous. I was just like you and I was thinking I won't pass my psych eval, I'll lose too much weight before during the pre op liquid diet, I didn't weigh enough even though my insurance already approved it, that once my Dr got in me there would be a reason not to finish, etc. I was a nervous wreck up until I woke up from surgery.
That is exactly how i feel. Cant wait to be waking up. But not till next summer.

Sent from my SM-G965U1 using BariatricPal mobile app

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Do you have a date yet? I'm happy I had the surgery, but it's been a roller coaster emotionally, physically, and everything in between.

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Do you have a date yet? I'm happy I had the surgery, but it's been a roller coaster emotionally, physically, and everything in between.
No date i have to finish gathering my money. Insurance does not cover

Sent from my SM-G965U1 using BariatricPal mobile app

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That's amazing to be so dedicated. You can do this

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      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
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      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

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        That sounds awesome. I'll have to check that out thanks!

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