Food Before and After Photos

[ms.sss 15,782]

28 minutes ago, FluffyChix said:

I've no idea how many calories.

Ummmm....I'd say -10.

You can quote me on that.

[ms.sss 15,782]

(From Yesterday. The pea shoots were much tastier this way vs. raw)

Shirataki noodles + BBQ Pork + pea shoots + Dashi broth

157 calories, 14g Protein, 8g NET carbs, 8g fat

[MarvelGirl25 2,168]

On 11/28/2019 at 12:48 PM, ms.sss said:

salad FAIL 😧

I ran out of salad greens so I just took whatever veggies where in the fridge (napa cabbage, pea shoots & carrots) and tossed em up with my vinaigrette. Well, turns out I don't like raw pea shoots, so I painstakingly picked them out one by one after the first bite.

Also, I tried to recreate that baked egg and avocado thing that @MarvelGirl25 posted a while back, and I guess I left in in the oven too long, as the yolk was disappointingly UN-runny. So that was banished to the edge of the plate as well.

*sigh* and I was so excited to eat it too .

I dont think I ever baked an egg with an avocado before? lol I know recently I posted stuffed avocado. But that baked idea sounds good!

[MarvelGirl25 2,168]

Hope everyone had a great dinner last night! I tried to avoid all the heavier foods and stuck to some basics. There was a roasted pork shoulder I didnt even try, a Chifa (Peruvian Chinese fusion) beef stir, oven baked hot wings, Pasta, and a few other items my family members brought over. The pre-surgery me would have tried it all. I ended up making some sauteed asparagus and green Beans last minute so I had other options.

Dinner: The turkey was amazingggggggggg. Props to my dad. I was able to finish the rest of my turkey a few hours after and then I served another 2 oz of it. I never finished my veggies or mashed potatoes.

Third pic are those babies that took forever to make. Its similar to a traditional tamale except the "masa" is made out of grated green bananas, plaintains, taro, and fresh pumpkin. The inside has pork, olives, and chickpeas. I couldnt skip out on this lol

Dessert: I ate half the pumpkin pie filling from that slice. I knew how much sugar was in the pie since I made it so i figured it would be ok as long as i avoided that crust.

[ms.sss 15,782]

1 hour ago, MarvelGirl25 said:

I dont think I ever baked an egg with an avocado before? lol I know recently I posted stuffed avocado. But that baked idea sounds good! 

LOLOLzzz...ah, i thought it was baked!

And yeah, I think it would have been really good if I didn't overcook it! ...topped with bacon of course cuz bacon makes everything yummier.

[MusicalKate13 241]

Survived Thanksgiving weekend friends!

My family enjoyed zucchini lasagna (ok I enjoyed it but they tried it haha)

I then proceeded to bake about 15 dozen cookies: Hershey kiss blossoms, peanutbutter cup Cookies, and chocolate chip pecan Peanut Butter with some maple Protein Powder thrown in.

Bonus: 3 loaves of zucchini banana bread

Made a quinoa/cucumber salad, super light and fresh.

Something I LOVED before surgery was salad. Like...last meal death row loved. Ever since surgery I can only handle about 2 bites then I need to toss but this one is delicious it.

Sent from my SM-J727R4 using BariatricPal mobile app

[Cheeseburgh 3,083]

On 11/27/2019 at 10:22 AM, ms.sss said:

Absolute personal favourite place in Toronto (is actually in a suburb north-east of T.O. proper😞 Sumilicious.

I’m marking this down for when we head back to Toronto in March.

I didn’t have time to take pictures at Thanksgiving since I was hosting. I didn’t eat as much as I thought I would. I anticipated I’d eat my weight in stuffing but ended up having about a 1.5 cups over 2 days.

I’m not much of a dessert person but this year pumpkin pie was my favorite item.

Edited December 1, 2019 by Cheeseburgh

[MarvelGirl25 2,168]

15 hours ago, MusicalKate13 said:

Survived Thanksgiving weekend friends!

My family enjoyed zucchini lasagna (ok I enjoyed it but they tried it haha)

I then proceeded to bake about 15 dozen cookies: Hershey kiss blossoms, peanutbutter cup Cookies, and chocolate chip pecan Peanut Butter with some maple Protein Powder thrown in.

Bonus: 3 loaves of zucchini banana bread

Made a quinoa/cucumber salad, super light and fresh.

Something I LOVED before surgery was salad. Like...last meal death row loved. Ever since surgery I can only handle about 2 bites then I need to toss but this one is delicious it.

Sent from my SM-J727R4 using BariatricPal mobile app

Two things Ive been wanting to make! Quinoa salad and lasagna Looks good!

[MarvelGirl25 2,168]

dinner last night: Turkey Soup made with the leftovers.

[FluffyChix 17,418]

Gosh this was a delish Sunday brunch! Make an egg white puff using my egg poacher and also made radish and mushroom hash. I have an extra one for this morning and am looking forward to elevensies.

  

It was so hot I caught the steam rising off of it!

Here's the breakout of the whole Breakfast.

[ms.sss 15,782]

2 hours ago, FluffyChix said:

#yum

[GreenTealael 25,523]

Tofu in peanut sauce

with stir fry veg

before and after

Edited December 2, 2019 by GreenTealael

[FluffyChix 17,418]

3 minutes ago, GreenTealael said:

Tofu in peanut sauce

with stir fry veg

before and after

Can't see 'em.

LOL. NM. Now I see 'em! Yum!!

Edited December 2, 2019 by FluffyChix

[GreenTealael 25,523]

2 minutes ago, FluffyChix said:

Can't see 'em.

LOL. NM. Now I see 'em! Yum!!

I was editing the post 😬

[FluffyChix 17,418]

10 minutes ago, GreenTealael said:

I was editing the post 😬

I'm so impressed with everyone's Asian food. It totes looks like restaurant food!!! De-LISH!