Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Maintaining weight to get approved?



Recommended Posts

So, I was curious as to knowing if there is anyone out there that has purposely maintained to get approved for surgery?

I came across a social media account (elsewhere) and this one girl said she was 5’4 and weighed 245 when she started her journey then said she got to losing weight dropped down to 235 and the nutritionist was up front with her and told her she wasn’t going to get approved if she was under the required BMI. So she said that she maintained weight leading up to her pre-op diet where she dropped well below the BMI for surgery 210lbs (day of surgery)

I have two questions..

1. Would you maintain to just get approved knowing you have to have a certain mindset of eating a certain way?

2. Wouldn’t they cancel surgery if you fell below the BMI for surgery to begin with? Even if you were already approved when you were slightly above it?


I don’t get how she got approved and curious to know if anyone else has ever seen this done..

I think that’s a little insane.. no?

Share this post


Link to post
Share on other sites

I was told don’t gain any weight but don’t lose either. I just had my final weigh in and managed to stay within two lbs. of my initial weigh in. My surgery is in about 3 weeks .

I can lose weight to a certain point but then it just stops. When I gain it back it brings a few lbs back with it. I need to lose over 100 lbs. Not an easy task when you have other health issues.

I doubt I’m alone in this...

Share this post


Link to post
Share on other sites

Oh you are not, got a few myself, but we can overcome and succeed, did you see,i got a confirmed date, not until September 5th but I am so looking forward to that day. I'll be first surgery at 7 AM, so there can just be a traffic jam behind me, don't care, I finally got the break I deserved and I'll do it for all I'm worth!

Share this post


Link to post
Share on other sites

Yes, some insurance companies have strict requirements. No gain during 6 months supervised nutrition appointments. Must be 41 bmi with no comorbidities or 35-40 with comorbidities. Some have required FIVE years of failed documented weight loss records.

So yes, I would have resorted to whatever means needed to qualify. People have lost below the required weight but put rolls of quarters in their pockets or ankle weights under their slacks to qualify.

Share this post


Link to post
Share on other sites

That’s what happened to me I lost my requirement of weight the first 3 months had to aimtsin the next 4 month and surgeon meet with me and insurance full approval. I have 6 weeks until surgery and gave the go ahead to lose again. So hope to loose 8 pounds now and another 10. On the 2 week liquid diet. I’m glad I had to experience the maintenance for 4 months it was hard and messes with your head. Check out some of the other topics about maintenance.

Share this post


Link to post
Share on other sites

I could only lose 2 lbs from my starting weight prior to being approved, otherwise I’d be disqualified. Since being approved, I’ve lost 7lbs and my surgery is on Monday (7/23)

Share this post


Link to post
Share on other sites

I'm near the low end of the Bmi requirement, right now I'm at 41. The minimum Bmi for my insurance is 40 worth no other health problems or 35 with co-morbidities like high blood pressure, sleep apnea, diabetes etc. So I could lose like 30lbs and still qualify because I have high BP. I specifically asked my surgery team about losing weight before being approved. They told me that they go based on my weight at my initial assessment, not my weight when they submit it to insurance for approval. This was a positive thing for me to hear because I've lost 7lbs just by not eating carbs in the past 5 weeks.

I'm sure we have different insurance, I'm in Bcbs in Virginia, but hopefully this helps. Maybe ask your surgery team about this.

Sent from my SM-G950U using BariatricPal mobile app

Edited by Bootscraper

Share this post


Link to post
Share on other sites

I'm a bit concerned about this myself. I was told at the beginning (in January) that I really needed to lose 10% of my excess body weight during the six-month supervised diet - which was about 10-15 pounds. I ended up losing 40 pounds thus far - which means I started the pre-op diet, that I'm on now, at 40.1 bmi. The pre-op liquid diet will drop me below 40, and there isn't anything I can do about it.

My next surgeon's office appt. is tomorrow, and if they try to weigh me, I'm going to have to have a conversation with them.

Edited by _Shane_

Share this post


Link to post
Share on other sites

If you have already met with the surgeon your ok. for my insurance it’s based on completion of the 6 month supervised weight loss then BMI at or above 40 when meeting the surgeon then free to loose as much as you can before surgery.

Share this post


Link to post
Share on other sites

Well, I myself started at 289 in February and lost some weight.. I’m now 257 (as of last Tuesday) which puts me at a BMI of 41.48 or something like that and I still have one more nutritional visit left.

So now I’m like thinking about this person who told me what she told me and now I’m thinking do I have to maintain at this point? I’ve been following the diet(eating habits) to the T and taking my required supplements.. I still have to do a follow up appointment with the surgeon.. then submit to insurance for approval.

I’m nervous now

Share this post


Link to post
Share on other sites

On 07/18/2018 at 20:24, Sosewsue61 said:



Yes, some insurance companies have strict requirements. No gain during 6 months supervised nutrition appointments. Must be 41 bmi with no comorbidities or 35-40 with comorbidities. Some have required FIVE years of failed documented weight loss records.




So yes, I would have resorted to whatever means needed to qualify. People have lost below the required weight but put rolls of quarters in their pockets or ankle weights under their slacks to qualify.


I’m glad to see this statement because I’m at 41.48 so basically I have to maintain but what I’m worried about is that I’d screw myself up in the end when the time comes and I have to give up (all of a sudden) all of those things that helped me maintain that’s why I thought it was insane that girl did it..

It’s got me thinking if I’m okay without surgery (even though I’ll probably follow through with it) it just seems crazy someone would do it like that

Share this post


Link to post
Share on other sites

I'm at 40.3 with no comorbidities and you can bet your butt....I was staying there!!

Share this post


Link to post
Share on other sites

My insurance said I can skip the 6 months of weigh ins because my bmi is above 50. I am on the line because I am at 50.5 bmi. So if I lose the weight and drop below 50, are they going to make me wait the six months

Share this post


Link to post
Share on other sites

Knowing how insurances rationalize things, it is not,impossible. You see, under 50 they may think you are,now a desperate case, not saying that's right, what does your Bariatric Team say?

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×