Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Any Oregon Sleevers here?



Recommended Posts

Welp, it happened. Insurance denied my surgery. Twice. We are on the third appeal now... I have literally done EVERYTHING they required. Jumped through every single hoop for the past 9 months. I meet every qualification. And they are still FIGHTING approval. I’m pissed. My doctor is pissed. I’m about to pull my hair out!

Deep. Deep. Deeeeeep. Breath.

Wish me luck on the third appeal, guys. I have a feeling I’m going to need it! 😭

Edited by Sparkle&Storm

Share this post


Link to post
Share on other sites

I had my VSG done on April 2nd at Legacy Good Samaritan in Portland. Dr. Emma Patterson from Oregon Weight Loss Surgery (OWLS) was my surgeon, with her partner Dr. Avishai Meyer assisting. Surgery was a breeze, taking about 2hrs, and then I stayed one night.

I've been doing great so far post-op, and was able to manage any pain with liquid Tylenol and ibuprofen, which you can get at Target or Walmart. Thankfully I haven't really had any trouble with nausea, and am currently 13lbs down from surgery day weight.

Getting enough Protein in is the hardest part, but GENEPRO unflavored Protein Powder has been my lifesaver on that one. There's 30g of protein per scoop, and 2 scoops easily mix into a 32oz Gatorade (I always get the lowest sugar option available), and adding a scoop to low-fat Greek yogurt is a great, protein filled way to start one's day. :)

Share this post


Link to post
Share on other sites

I am also in Portland and had my surgery (VSG) this week with Dr. Husain at OHSU. It went great! I'm managing the pain well with medication and slowly sipping some Soup.

On 4/15/2018 at 9:34 PM, Sparkle&Storm said:

Welp, it happened. Insurance denied my surgery. Twice. We are on the third appeal now... I have literally done EVERYTHING they required. Jumped through every single hoop for the past 9 months. I meet every qualification. And they are still FIGHTING approval. I’m pissed. My doctor is pissed. I’m about to pull my hair out!

Deep. Deep. Deeeeeep. Breath.

Wish me luck on the third appeal, guys. I have a feeling I’m going to need it! 😭

Ugh, how terrible! Hopefully the third appeal will do the trick. Insurance companies love to deny approval for things that are very expensive.

Share this post


Link to post
Share on other sites

I finally got my surgery date!

Having surgery at OHSU with Dr Husain on May 9.

Excites and a little bit nervous. :)

Share this post


Link to post
Share on other sites

On ‎4‎/‎1‎/‎2018 at 9:10 PM, Sleeved36 said:

Foxbins: What surgery did you have? And give me your top 3 pieces of advice post-op, or more if you have them :) Any particular foods or restaurants that helped? Always looking for local.

I meet with the surgeon 4/6 and should get a surgery date right after that (I already know my insurance covers right away, so lucky that way).

I had a sleeve done and what my surgeon said was a large hernia repair. About a year post-op, I got pancreatitis from an errant gall stone and had to have my gallbladder removed. It seems to be quite a common occurrence in people who lose a lot of weight quickly.

Top 3 pieces of advice?? 1. Track your food, your calories. Empty calories go down easy but don't fill you up. Protein first, even now. 2. Measure your portions. I lost my hunger after surgery and it hasn't really come back, but I can still mindlessly eat if I'm bored or anxious. I still measure my food because I know I can be satisfied with less than my eye tells me if I just pile stuff on the plate. 3. Do weight-bearing exercise while you are losing and keep doing it. I lost a tremendous amount of muscle mass and it has taken quite a long time to rebuild the strength I had before surgery. It takes muscle to haul around that excess weight and it's easier to keep it than gain it later.

Good luck with your surgery. I hope you are as happy as I am with the end result/

Share this post


Link to post
Share on other sites

3 hours ago, Sleeved36 said:

I finally got my surgery date!

Having surgery at OHSU with Dr Husain on May 9.

Excites and a little bit nervous. :)

Congratulations!! I was so nervous about surgery by the day it arrived, but it went so smoothly with Dr. Husain and her team. I got to meet all of the residents and fellows assisting with the surgery and the anesthesiologist made me feel very comfortable. He also gave me some anti-anxiety medications right before wheeling me over to the OR. I don't remember counting down or anything. I remember looking around the OR and then waking up in recovery. I was in pain, but the nurse made sure to get me more pain medication right away. Dr. Husain checked on me again before discharge the following day and one of the residents called to see how I was doing after my first full night at home. Overall, a really good experience for my first ever surgery.

Share this post


Link to post
Share on other sites

Foxbins, thank you for your advice. Yeah, mindless eating and head hunger is totally what got me here. Too bad they can't take that away with my stomach removal :D.

Sorry to hear that you had pancreatitis, it is terribly painful. I did the whole gallstones/pancreatitis/gall bladder removal 5 years ago. Not fun.

Share this post


Link to post
Share on other sites

I am in Portland. I am having surgery done at OHSU.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×