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And the Karen light is within you and each of you did her proud with your own children. And as long as each of you live a spark,her still continues on. Hugs❤ Karen aka Frust8💚💙

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My surgery in Mexico is scheduled for April 6th. Everyone, including my husband, was absolutely against it and tried to shame me for even thinking of Medical Tourism. I did a lot of research on the facility, the doctor performing my surgery, success rates and statistics for the hospital, independent testimonials and blogs...pretty much anything I could find on medical tourism. While I still have some friends that aren't convinced, I did finally get my husband to agree. One of the deciding factors for him is that the cost of a companion is included in the cost of the surgery so he will be with me the entire time. Also, Mexico Bariatric Center is owned by a US corporation which also gave us some comfort. I simply couldn't afford the $23K which would be the cost for me to get the surgery done in Oregon. I have Fibromyalgia and Rheumatoid Arthritis which are both aggravated by excess weight. I can't do much exercise because the pain is extreme. I have been told by my primary care doctor as well as rheumatologist that losing weight will help my conditions. I cannot find any concrete evidence that having the surgery in Mexico is any riskier than having it done in the US.

How did it go?!


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My surgery went really well and I am now two weeks post-op. MBC is definitely a business and the number of surgeries they do a day is a bit staggering. However, the doctors and surgeons were knowledgeable and professional. I am just starting my soft food stage and am down 22 pounds from my pre-op stage. I honestly feel like I got great care and had a wonderful experience...all while saving me about $16K out-of-pocket. The hotel was clean and the staff extremely friendly. The drivers were great! The hospital is truly a hospital...though a small hospital.

I had more pain than the average person because of my existing pain conditions (RA./FMS) but they were able to help me out with that. For anyone getting the surgery, that first day may be a little tough because the drain they leave in pushes on your diaphragm. After your leak test the second day, they pull that baby out (weirdest feeling ever!) and things get so much better.

I met some friends on the recovery floor and we keep in contact about our ups and downs. It's been great having a support system made up of the people I went through this with. I am happy to answer any questions anyone may have. I can say 100% I am happy with MBC and have no regrets at all!!!

HW: 253

SW: 248

CW: 226

GW: 140

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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