Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

What are the must haves for the liquid diet? My doc doesn't require the liquid diet or a diet at all Bc I'm going to be having the mini sleeve done. But I would like to still do the liquid diet for a week at least. Thanks


Youll probably be doing it for 2 weeks after surgery too. My doc only required 1 day Clear Liquids before surgery, but 2 weeks after. This 2 weeks is still hard, got 1 week left to go :(

Sent from my SM-N920V using BariatricPal mobile app

Share this post


Link to post
Share on other sites

Why do you want to do a liquid diet if there is no reason to do one? It doesn't promote any more weight loss than a normal diet of similar calories, nor does it "shrink the liver" any better than a solid diet of similar macro composition.

Given that you will probably be on a liquid, or more liquid intense, diet post of for a while and Protein is usually a big emphasis, it would be useful to experiment with the different Protein Shakes on the market to see which ones you like, or at least tolerate. But don't stock up too much on a preferred one as tastes may change post op (or they might not - YMMV)

BTW - what's a "mini-sleeve"? How much more mini, or simple, can a sleeve get?

Share this post


Link to post
Share on other sites

Your focus should be the Protein first but some other things that usually are allowed are broth, which I bought and stil do because it is the very best taste that I have found is "BETTER THAN BOUILLON" it might cost a little more but you don't need to use as much as others. It comes in chicken OR BEEF. You can also buy a CHICKEN NOODLE Soup that has prtein added to it, BariatricPal Store sells it. When I had my surgery 3 and 1/2 years ago I had to do 2 weeks of liquids before and 4 weeks after my WLS. Believe me that Broth really taste good when you are just getting Protein Drinks that are cold. Good luck and may I ask what the MINI SLEEVE IS?

Share this post


Link to post
Share on other sites

A mini sleeve is the same as a gastric sleeve just minimally invasive . Only two incisions instead of 5 and they bring the part of your stomach that they cut out up through your esophagus


Share this post


Link to post
Share on other sites

On 4/7/2017 at 4:39 PM, tiffany44641 said:

A mini sleeve is the same as a gastric sleeve just minimally invasive . Only two incisions instead of 5 and they bring the part of your stomach that they cut out up through your esophagus

That's cool. I've also seen videos of people being sleeved via scope as well.

To @RickM my RD put me on a 3 month liquid preop diet consisting of almost entirely Glucerna and Water. Each bottle of that crap not only tastes like s**t making me regurgitate the stuff but has 26g of carbs. My RD wanted me on 6 of those a day - over 150g of carbs a day on a liver shrinking diet. It costs 8 dollars a six pack for this so over the span of 3 months that's 700 to 800 dollars in food for us, not counting food my wife and daughter need as well. This is why I researched (not Google as its full of the fad diet garbage sites) the Keto diet and the fact that it's premise aligns directly with liver shrinking and thus weight loss.

The liquid diet is, I suspect, more a general safety net measure by RDs to gauge "compliance" by the patient. It's very clear with my RDs comments in the Canadian NetCare system that she's been pissed with my lack of compliance despite all my positive results. Which is why the surgery is moving forward without her being happy.

Edited by PatientEleventyBillion

Share this post


Link to post
Share on other sites

8 hours ago, PatientEleventyBillion said:

That's cool. I've also seen videos of people being sleeved via scope as well.

To @RickM my RD put me on a 3 month liquid preop diet consisting of almost entirely Glucerna and Water. Each bottle of that crap not only tastes like s**t making me regurgitate the stuff but has 26g of carbs. My RD wanted me on 6 of those a day - over 150g of carbs a day on a liver shrinking diet. It costs 8 dollars a six pack for this so over the span of 3 months that's 700 to 800 dollars in food for us, not counting food my wife and daughter need as well. This is why I researched (not Google as its full of the fad diet garbage sites) the Keto diet and the fact that it's premise aligns directly with liver shrinking and thus weight loss.

The liquid diet is, I suspect, more a general safety net measure by RDs to gauge "compliance" by the patient. It's very clear with my RDs comments in the Canadian NetCare system that she's been pissed with my lack of compliance despite all my positive results. Which is why the surgery is moving forward without her being happy.

It sounds like the RD you were working with was just dispensing the standard diet sheet handed down from upon high by the surgeon or hospital, much as pharmacists spend much of their time simply counting pills per a computer order rather than getting to dispense the advice that they have the education and training to do. A good RD given a bit of freedom will work with the patient to affect the desired result within the tastes and tolerances of the patient. You are right though, that it seems that many pre-op programs seem to be devised to test a patient's tolerance and compliance.

Another thought is whether "liver shrinking" was a major intent of the diet, or some other rationale. A lot of surgeons aren't overly concerned with that.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×