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What is the one food you cannot eat since bypass?



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what is one food you can't eat since your bypass? ... Doesn't agree with you, gets stuck, makes you sick, hate it now, whatever, you just don't eat it anymore.

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Despite the RNY being notorious for having a lot of "no-no" foods even well into maintenance phase, I haven't found many foods I cannot tolerate now (almost 14 months post-op). There is one food I miss and one that would be a good addition back into my diet that just refuses to sit well in my tummy: steak. I've tried everything; eating it with a sauce of some kind, chewing it beyond paste consistency until it basically disintegrates into my mouth, eating the most tender filet possible, etc. It seems my tummy will never again allow me to eat such a dense Protein. Oh well! Could be way, way worse! :)

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I am 11 months out and still can't eat chicken. I just physically cannot. I get violently ill. I love chicken and miss it so much, but no matter how much sauce, brining, or marinating I do, it's still a no go. Same with pork. It's funny though because I live on a steady diet of beef Jerky and cheese sticks which I never would have eaten before or thought was a safe choice post op. LOL

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I used to eat fish. I get nauseated just talking about it now.

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It has been almost 3 years since having my bypass surgery and I still cannot eat anything pork I do not like the smell of pork either.

I was told in the beginning that this will pass but so far it has not.

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I cannot do eggs either, just thinking about them makes me nauseous... crazy, I used to love eggs for Breakfast

Oh and creamy Soups...which is not the best for us anyways

Edited by UsernameTaken

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Potatoes! It makes me sad because I love potatoes. Doesn't matter how they are prepared, they make me soo sick.

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Edited by webdwarf40

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Cereal in milk .... I felt so yucky afterwards and will never touch it again. Sad because I miss cereal but it's still all worth it [emoji12]

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i'm only a month out but milk makes me sick!!! anything made with milk yuck turns my tummy. but i would gladly give up milk to be able to have a better life

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Steak. Ground beef. Pork loin roast. Sometimes hard cooked eggs. Soft boiled are fine though.

Miss steak. Sooooooook much. None work. Yet. 7 mos po RNY.

chicken definitely dark meat is fine. White is iffy.

Did I mention I miss steak????

Anything else, if I can't tolerate it, pretty much don't care. Just the steak. Did I mention that!!???? Lmao

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@LisaMergs. I'm only 6 weeks out and haven't tried steak yet. I soooo hope I can tolerate steak when the time comes. I'm really a carnivore at heart. I feel your pain!

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I can no longer tolerate chicken, pork, beef or eggs. I tolerate fish and seafood very well but the rest are a no no. I'm entirely fine with it. Doesn't bother me one bit.

~~ LadyDarkness415 ~~

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Beef..steak...even ground beef. It sits hard, uncomfortable and even the thought of it...I dunno why? I only like beef jerky...it goes down fine, I never really even liked it before surgery. Weird huh??

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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