Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

One year out, 110lbs down, and had my labs done...my cholesterol is up since my vsg. My doctor is suggesting I start taking simvastatin again (I took it for two years prior to surgery). This makes me feel like a failure!!! The reason I had surgery was for my health...and now I will be back on a pill. I am so disappointed. Has anyone ever experienced high cholesterol after wls surgery?

Share this post


Link to post
Share on other sites

Sometimes high cholesterol is genetic and can't be controlled with just diet. My sister is small and has a higher cholesterol than me. However - I would try to lower it by diet first. I am assuming you were fasting before your blood work.

Share this post


Link to post
Share on other sites

Agree with Kristenle, genetics are hard to overcome... My dad and aunt neither who ever had a weight problem both struggle with high cholesterol... 110lb lost far from a failure

"We can't solve problems by using the same kind of thinking we used when we created them"

Einstein

Share this post


Link to post
Share on other sites

@@hopefulmom76 - possibly time for some diet analysis. Are there sources of trans fats in your diet? Switching my diet over to mostly lean meat, eggs and some fruit and vegies with little processed food has significantly lowered my "bad" cholesterol.

I am not yet convinced all the evidence is in about cholesterol though. I am thinking that inflammation is more dangerous, but I am not that dogmatic yet (and neither is my doctor, FYI). We have discussed, "just how much of these government recommendations are being influenced by some major food companies."

All that said, Dr. Dean Ornish might have the best diet in the world, but I would rather die early than eat only that. That is the price I will pay for enjoying life.

15-1-1.jpg

Share this post


Link to post
Share on other sites

Agree with Kristenle, genetics are hard to overcome... My dad and aunt neither who ever had a weight problem both struggle with high cholesterol... 110lb lost far from a failure

"We can't solve problems by using the same kind of thinking we used when we created them"

Einstein

Solution: pick better parents next time

Share this post


Link to post
Share on other sites

Thanks all for the responses! Great points!

I suppose I should take a closer look at my diet. I probably eat too much red meat. I just figured since I never seem to eat much, that there's no way my cholesterol would be high.

I think I'm telling my doc I will try the statin after I make some diet changes and exercise more. Some of the statin side effects scare me too.

Share this post


Link to post
Share on other sites

Mine was up too. I immediately blamed the increased intake of red meat, but I also figured this wouldn't happen due to the limited amount I was eating. Apparently that is not the case. I don't want to add yet another pill because I'm trying to get rid of most of the ones I take, so I convinced my NP to wait a few months and recheck. Is it my red meat intake that's doing this? I try to eat chicken and fish as well, but nothing beats a good medium rare filet sometimes...

Share this post


Link to post
Share on other sites

I agree with the genetics. My 16 year old stepson who is very fit and active was just told his cholesterol was high!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Yes. My total cholesterol went from 154 to 306. Now that I'm in maintenance (maintaining a 120+lb loss) and my calories have increased, my cholesterol is leveling off. Down to the low 200's now and my surgeon and PCP believe it will continue to drop. Mine was caused by malnourishment during the losing phase. My calories were very low and my activity was high (I trained for and ran 4 1/2 marathons, plus did other physical activity). I know many here will doubt the cause, doubt my doctors' intelligence, etc. but their diagnosis and treatment was borne out by my other lab values and it reversed when my calories increased and stabilized. My doctors did not, and still do not, believe I need statin drugs. It is NOT all genetics nor is it caused by the type of food you eat.

Share this post


Link to post
Share on other sites

I am not yet convinced all the evidence is in about cholesterol though. I am thinking that inflammation is more dangerous, but I am not that dogmatic yet (and neither is my doctor, FYI). We have discussed, "just how much of these government recommendations are being influenced by some major food companies."

I am not yet convinced all the evidence is in about cholesterol though. I am thinking that inflammation is more dangerous, but I am not that dogmatic yet (and neither is my doctor, FYI). We have discussed, "just how much of these government recommendations are being influenced by some major food companies."

yes. yes yes yes. I do believe inflammation is at the root of an awful lot of what ails us. as I always say, listen to what @@OKCPirate says.

Share this post


Link to post
Share on other sites

I was told my cholesterol was high with my blood tests preop, but also told that no need to test until I lose and start maintenance because my cholesterol levels will be high just losing weight rapidly. Until then, no meds

Sent from my SM-G930P using the BariatricPal App

Share this post


Link to post
Share on other sites

It's part genetics, part environment, part your metabolism is changing/adapting to weight loss, and part diet. My mother is anorexic and my father was never overweight, both had high cholesterol. That's my genetics right there. My cholesterol shot up when I started a stressful career several years ago and pre-op I was glad it went down. That's environment right there. Give your body some time to adjust because of your weight loss. Your body is saying "whoa! I'm getting less food so let's try to grab onto everything and store it in the liver!" You can even go completely vegan and your body will still make your own supply of cholesterol. Now here's the kicker, avoid processed food as much as possible (even though once in a while we need to treat ourselves or we go nuts).

Businesses are allowed to claim 0 trans fat or 0 fat if per serving if the amount of fat is less than 0.5. Yep, that's right, they legally are allowed to claim that and put it on Nutrition Labels. That Krispy Kreme donut has 0.4 grams trans fat, I eat a fifth portion anyways and my coworker laughs. If the doc wants you back on statins then by all means take it. There's no point of going through all of your amazing weight loss just to have a heart attack! When your cholesterol levels are back under control, by then it's possible to go off meds and the level is maintanable. Good luck. bmi.png?ts=1465043028

Edited by jea(n__n)ette

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      · 0 replies
      1. This update has no replies.
    • Mr.Kantos

      Just signed up. Feeling optimistic.
      · 0 replies
      1. This update has no replies.
    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×