As a bander, I eat some of the oddest foods for Breakfast. This last month, I've had seafood salad, meatballs, and right now a bowl of chili. It doesn't bother me, it just amuses me.

What's the weirdest breakfast you've eaten since WLS?

Side note: Great American Bagel serves chili at 8am.

I rarely eat breakfast for breakfast. Seafood salad, shrimp and avocado, slices of roast beef, and my favorite, Oscar Meyer cheese dogs.

I was always a breakfast skipper pre-op, and when I did eat breakfast it was rarely traditional breakfast foods. I usually have a Syntrax Cappuccino iced for breakfast now... but when I have solid food it is still odd stuff.

I tend to reverse my lunch and breakfast that I take to work. I will eat the chicken fajitas around 8:00 and then grab the yogurt for lunch. I have eaten Tilapia, the inside of a shrimp taco, Zuchinni lasagna, etc... for breakfast. I think I eat what I had planned to be lunch because I am hungry at breakfast time now. (which undoubtedly has to do with not having the 2-3 cups of coffee I used to need for a morning boost!)

Pizza with a baked zuchinni crust.

Leftover enchiladas that I didn't get my fill of the night before.

I know a lot of folks in the UK eat kippers, and so do I - love them. Also sardines and other "fishy" things...just love the fish. Tilapia lightly dusted with seasoned salt and flour, then grilled. Yum!

Great thread!!! Giving me all kinds of ideas!

I routinely eat breakfast for lunch and vice versa. Really I eat whatever I fell like. Most mornings it's just coffee or tea with protein powder or a protein smoothie because I'm heading to the gym and like that protein boost, but honestly my favorite thing is miso broth with diced tofu and scallions.

I know a lot of folks in the UK eat kippers, and so do I - love them. Also sardines and other "fishy" things...just love the fish. Tilapia lightly dusted with seasoned salt and flour, then grilled. Yum!

Great thread!!! Giving me all kinds of ideas!

Kippers really are NOT eaten much in the UK this century! Still offered in upmarket hotels which don't do buffet breakfasts but not in households! They are still eaten! But no longer a common breakfast food!

@@KateP

I guess I AM from the last century!!!!! Wow, age gets the better of ALL of us, if we're lucky enough!!!

I've never liked breakfast and never will but these days I have it in order to exercise. Breakfast now is sometimes yogurt sometimes a handful of nuts and sometimes a can of tuna.

@@CanyonBaby DH loves kippers but I love the taste but hate all those hair-like bones which you just can't get out!!!

Travelling in Asia and eating from street stalls - curried veggies, noodles with fish, chicken and rice, coconut batter puffs. Love it for a while! Then I crave my morning skinny latte!

@@KateP

I know, they can be nasty. I am focusing on the tinned ones, they are smoked and I love them! The sardines can sometimes get the better of me, being so oily. And I prefer the smaller, slimmer ones as opposed to the big, heavy ones, but they don't tell you what you are getting (on the outside of the tin), so it's hit and miss for me!

Wish I were with you right now! Where are you at now?

Brunch of last night's coconut chicken with cilantro and even more lime squirted on for good measure.......yum.

Usually I skip breakfast and get hungry mid-day. My husband is consistently hungry at 11:00 and has what Tolkein referred to as "Elevenses." By this time he's already had a big serving of full fat yogurt with a dollop of cherry preserves. After breakfast and elevenses he is looking for lunch. Then tea. Then dinner. Geesh, no wonder I was fat! Not him, though. Genetics, sigh.

Beef jerky! One of my friends thinks that the concept is disgusting. LOL!