Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Can not do my surgery because my sugar is too high :(



Recommended Posts

My gastric sleeve was do to happen on March 3, 2015, but a week before i had so blood test done and my A1C was a 9. The doctor refuses to operate with that number she said if the number goes below an 8 she will then schedule me again. I am so upset i have been trying for the last week on a low carb diet but i still cant get a good sugar numbers even thou i cut out Pasta, rice, bread , potatos , fried foods.All i have been having is chicken and beef with vegtables for the last week and it will not lower. I am fustrated, has any one has had this kind of problem ?

Share this post


Link to post
Share on other sites

My surgery was put on hold for 3 months to get my sugars down. Speak to your doctors. I am a type 2 diabetic. I got my blood sugars down from 9 to 6.9 in 3 months. I had to go on Lantus and Novorapid insulin to do it. It meant 6 shots a day, but I got it down quickly. My surgeon requires your a1c to be below 7.5 prior to surgery. Good luck.

Share this post


Link to post
Share on other sites

remember many vegetables have high natural sugar content as well especially many Beans, corn, beets, carrots tomatoes, etc try sticking to green Beans, cauliflower, asparagus, and some greens, that may help.

Share this post


Link to post
Share on other sites

That sucks! My husband had sleeve surgery with an A1C of 10.8. Actually, his blood sugar was the main reason he had surgery in the first place! Three months prior to surgery, it was at 12.2, so that 10.8 was actually an improvement for him. By three months after surgery, it had fallen to 6.7. I can't wait to see what it is the next time they take it.

Share this post


Link to post
Share on other sites

It'll take more than a week for you to see much improvement in your a1c. Are you keeping a log of your blood sugars? Eating good is only part of the battle. I've had diabetes since I was 9. (Type 1)

Share this post


Link to post
Share on other sites

Im throwing this out there..what do you drink during the day? for me an my hubs he has more of the insulin issue but we threw out the artificial sweetners (I do NOT want to start anything this is just what WE did to help his A1C)...the sweetners were keeping his insulin high...we had to start using stevia instead. are you drinking sodas? diet or regular? do you drink Fruit Drinks or juices? any of these can contribute. I hate to even bring this up but when he changed these in his diet an started exercising walking or riding a stationary bike it reduced fast. I hope this helps. I know for some its really naturally easy to stay high an for others diet change an some exercise helps..hang in there it'll happen. read labels! we read ALL labels an I bought him a bread that does not have high fructose corn Syrup an its only like less then 6 carbs per slice. it really helps. I also make him smoothie Protein Drink I add chia seeds, wheat germ, plain Orgain yogurt just 1 serving, I buy unsweetened almond milk no more cows milk here too much sugar, just changes in some areas to help keep the "glucose" lower . Im just sharing what has worked for him but we do drink ALOT of spring Water an unsweetened tea an add stevia...hope these suggestions will help dear..keep us posted..:)

Share this post


Link to post
Share on other sites

Generally an A1C is like a monthly average. A one week change to diet may not be picked up by an A1C, it is more long term.

Share this post


Link to post
Share on other sites

I know that my A1C will not show any change in a week , will take at least 3 months, am frustrated that i have not seen a change in my glucose test which i do at least 4 times a day, I do not even have fruits because they are high in sugar, i do not have sugar i use truvia and only once a day, i only eat green vegetables and meat, i use Protein shakes at least 1 aday , i walk an hour every day, i take metformin, Januvia and lantus at night, but my levels still on the 200's. i spoke with the doctor and told me iam doing fine . I guess am fustrated cause i want to see results fast, lol thank you guys so much for your input , i feel better knowing am not alone here :)

Share this post


Link to post
Share on other sites

Blood sugar in the 200's is not "good". Is this your regular doctor, or is this an endocrinologist? If you are not seeing an endo, ask your regular doctor for a referral to one.

Share this post


Link to post
Share on other sites

My a1c was something like 11. Blood sugars the day of surgery were low 300's. Ya, I know, really bad. I actually got a very stern lecture from the anesthesiologist that morning. Anyway, had the surgery and had follow up blood work done about 2.5 months later. A1C was 5.1 and sugars were optimal. The original blood work was a huge factor in my decision to have the surgery. Anyway, sounds like all docs are different regarding their protocol. Best of luck to you.

Share this post


Link to post
Share on other sites

Remember - your surgeon isn't just "punishing you" for your sugars being high, even though it may feel that way at times. There have been multiple studies done, but high blood sugars put you at higher risk for infection and you will definitely heal a lot slower. A1C is a look at the past 3 months. I agree with what someone else said - if you've made all those changes and your sugars are still in the 200 range, you need to see an endocrinologist.

Share this post


Link to post
Share on other sites

Huh?...My A1C was a 10 and i had surgery...Guess every doc is different...Sorry to hear!

Share this post


Link to post
Share on other sites

I am so sorry to hear that. I can only imagine how frustrating and upsetting this is! As a Type 2 diabetic, it sounds like you are doing all the things you are supposed to be doing. How long have you been taking those meds? Also, when are you taking your blood sugar? Should be before you eat and 2 hours from the time you start eating to get your after meal number. My diabetes educator said the difference between the 2 numbers over 1 meal should ideally be only around 40 points (i.e. if you were 120 before meal, after meal number should be around 160). If it is more than that, re-evaluate what you just ate and see if there is something in that you should have modified. Also, my NUT just told me to concentrate on keeping my sugar grams less than 50 grams. (I actually have never been told that before from all the diabetes education I have had.) Another suggestion my endocrinologist gave me is walk / exercise 15 minutes before each meal. (Can't say that I do this, but thought I would throw it out there. :) ).

At the end of it all, I would agree with the others and suggest seeing an endocrinologist if you haven't. They are MUCH more educated in the area of diabetes than most PCP's. Maybe they can help you by adjusting meds to get you to a level acceptable for surgery. (OR - and I almost hate to say this, but have you considered discussing with a different surgeon? Seems like others have had surgeons that weren't quite a strict with the number. After all, many of us with diabetes are having the surgery in hopes of ridding ourselves of the diabetes.)

Best wishes! Again, so very sorry this is happening. Try not to let it derail you.

Share this post


Link to post
Share on other sites

What type of sweetener is in your Protein Shake? Try diluting it with skim milk instead. Also it the dark green veg that pack the most nutritious punch. oatmeal can sometimes help as well. If you can start taking a 30 minute walk each day. Remember your surgeon is not trying to punish you. He's trying to ensure you have a positive surgery. Hang in there and fight to get the numbers down.

Share this post


Link to post
Share on other sites

My a1c was over 11 when I decided to have the band. By surgery time 3 months it was down to 8. Surgery was May 28, a1c in August was 6.6

I was taken off my insulin pump and started lantus and metformin. Nov a1c was 8. Endocrinologist wasn't concerned due to the change from continuous insulin to oral meds and one shot of lantus. I go back end of April praying my a1c is lower. I send in blood sugars weekly to my end. I should range 100-130 before meals. Better sugar control means better healing at your incision site. A small delay but in the end it won't matter. Best wishes on your WL journey.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×