Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I had gastric bypass in Feb 2009 so it's been a while. I still can't get this new lifestyle thing perfect. I get sick a lot for eating the wrong things and eating too fast. I want to start measuring my food, but need to know what is my start up amount? Do I measure everything or do I weight everything? How much should I be eating this far out?

Share this post


Link to post
Share on other sites

I had gastric bypass in Feb 2009 so it's been a while. I still can't get this new lifestyle thing perfect. I get sick a lot for eating the wrong things and eating too fast. I want to start measuring my food, but need to know what is my start up amount? Do I measure everything or do I weight everything? How much should I be eating this far out?

I had surgery in February - I'm about 10 weeks out now. I was put on a "graduated" eating plan, 10 days of liquids only, 1 month of pureed food and now I'm getting to the end of a month of soft food (eggs, poached chicken, fish etc). Then I'll begin to add other foods one at a time to see if I tolerate them. I was told I should only be eating ½ cup food at each meal but recently I've been able to handle close to 1 cup soft food at a time (e.g. ½ cup fish, ¼ cup mashed potato, ¼ cup veggie). I have only thrown up twice (once when I didn't chew long enough and a bit of chicken got stuck, and once when I tried pureed pork although I'm not meant to eat any red meat yet!) I'm losing weight pretty steadily so I recommend you go back to soft foods and eat no more than 1 cup (yes I measure). I believe that's the maximum amount recommended so we don't "stretch out "our pouch. Beware of fat and sugar. Good luck!

Edited by JanetteH

Share this post


Link to post
Share on other sites

I had gastric bypass in Feb 2009 so it's been a while. I still can't get this new lifestyle thing perfect. I get sick a lot for eating the wrong things and eating too fast. I want to start measuring my food, but need to know what is my start up amount? Do I measure everything or do I weight everything? How much should I be eating this far out?

I am just over 10 months out. I don't think anybody gets this new lifestyle perfect - you can't expect perfection or you will always be dissapointed. That said, I would recommend that you get on MyFitnessPal.com and begin tracking what you are eating. This free app gives you the suggested serving sizes and tracks your Protein and calories for you. It would also help you to know what foods are going to make you sick. My 'for life' plan is about 1 cup of food per meal. My Protein target is 80 - 90 grams of protein each day. The only way to know exactly what you are eating is to measure. I found a great digital food scale at Target for about $25.00, but I know that others have found them online and at other stores. It doesn't have to be expensive, it just needs to be accurate. Go back to the basics, get your Water in, eat protein first, don't drink when you are eating. If you are really struggling, contact your clinic. They should also be able to help you get back on track - its what they are there for! Good Luck!

Carol

Share this post


Link to post
Share on other sites

I just had mine Apr 9. I am getting enough Protein for sure but not enough cals... I am super lucky to get to 600 cals a day.

I sip all day every few hrs a shake or soup...but I am worried since I started out with metabolic issues I am making things worse. My endocrinologist suggested this surgery because it has the side effect of resetting metabolism. I am awaiting a call from the doc...The nutritionists look at me like I have 10 heads when I tell them this because most of the patients are getting full cals and still feel hungry...Anyone else having this issue?

Share this post


Link to post
Share on other sites

I agree 100% with Carol about My Fitness Pal. An extremely powerful tool. Use it to get a starting calorie goal based on age, gender, height, weight and what your weight goal is. That will give you a daily calorie goal. It's not carved in stone, just a starting point. Try that goal for a week and if you don't get the results you're looking for, adjust the calorie goal up or down by 100-200 calories and try it for another week. In no time you'll determine the goal that is right for you and your goal.

Should you weigh or measure everything? Absolutely. Ultimately, weight management comes down to the old cliché - calories in vs calories out. One of the advantages of using calories is that it forces you to weigh or measure in order to get a reasonably accurate calorie count. I weighed or measured practically everything for almost two years.

At this point I'm pretty good at estimating foods that I eat frequently. But I still weigh or measure anything new, anything I'm not sure about or anything that I have found to be quite deceptive. For example, try to estimate one ounce of turkey Jerky. I love Jerky, it's healthy, filling, and loaded with Protein. But the pieces come in all different sizes and shapes and it's obviously quite dense. One long skinny piece can easily exceed an ounce. And one flat broad piece can be two ounces or more. No getting around it, I gotta weigh it! Ditto for things like chicken or tuna salad. You can very easily exceed a four ounce portion by 50% or more if you don't weigh it.

It sounds like a lot or work but once you get used to it, it really becomes second nature and you don't give it a second thought. Most things can be weighed or measured and input into MFP very quickly. Commit to it for 90 days and you'll be amazed at how much you learn and how effectively you can control you weight!

Share this post


Link to post
Share on other sites

I just had mine Apr 9. I am getting enough Protein for sure but not enough cals... I am super lucky to get to 600 cals a day.

I sip all day every few hrs a shake or soup...but I am worried since I started out with metabolic issues I am making things worse. My endocrinologist suggested this surgery because it has the side effect of resetting metabolism. I am awaiting a call from the doc...The nutritionists look at me like I have 10 heads when I tell them this because most of the patients are getting full cals and still feel hungry...Anyone else having this issue?

You are less that 4 weeks out! At that point I was only getting maybe 300 calories max and most of that came from my Protein Shake. I think you are getting plenty of calories. Listen to your NUT, worry about Protein and Water. In the beginning that is the most important. Good luck!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×