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yummy healthy low fat low carb recipes for sleevers..:)



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I am interested in healthy low fat very low carb recipes for all phases of the sleeve diet.... I'm going on Phase 3 at the end of the week. I want to stay with the lowest carb posible and good quality low fat Protein foods most of all.... I cannot have veggies for another week or so. I'm so looking forward to trying to eat real food. I'm thinking that I'm going to be eating a lot of chicken salad. I am interesed in finding a low carb and low fat mayo but i found a recipe using greek yoghurt that sounds even better cause there are no healthy mayos that I've found in the grocery stores.... here is my first offering

Ranch is so fattening!! Until now. This whole jar of ranch is only 1.75 grams of fat and 255 calories! 1 cup dannon oikos plain greek yogurt, 1 packet hidden valley ranch mix, 1/2 cup 1% milk. Whisk together, chill 1 hour before use. Perfect consistency and tastes better than bottled!!!

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wow great recipe. Will have to give it a try later this week.

I got cleared for "real food" last month.

Fortunately I love chicken and fish so I use that as my main protien of choice :-)

I do marinade both using Ponzu which I got at Walmart, it is a citrus based soy sauce which had lower sodium than the low sodium soy sauce. At the local oriental market it comes in lemon or lime. I then use mustard and coate the chicken or fish with it then take Mrs Dash any flavor you have a liking to and then sprinkle that over the mustard. If you want a little crust they do have Panko bread crumbs and I think they may even make a low carb bread crumb and lightly coat the chicken or fish with that. Bake at 350 for about an hour.

With Spring upon us instead of baking I will use the grill.

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I made a great Cereal this morning. Heat 1/4 cup almond milk (5x protein) to just below boiling. Add 1tbs hemp hearts, 1 TBS chia seeds. Grind 1 TBS flax and .5 ounces of coconut dusted or plain almonds and PB2 or reg Peanut Butter and voila, no oat oatmeal. Loaded with Protein, amino acids and Fiber.< /p>

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I made a great cereal this morning. Heat 1/4 cup almond milk (5x protein) to just below boiling. Add 1tbs hemp hearts, 1 TBS chia seeds. Grind 1 TBS flax and .5 ounces of coconut dusted or plain almonds and PB2 or reg Peanut Butter and voila, no oat oatmeal. Loaded with Protein, amino acids and fiber.

So the hot liquid cooks the ingredients somewhat? I do miss hot cereal, and I've got all those things in my pantry.

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So the hot liquid cooks the ingredients somewhat? I do miss hot cereal, and I've got all those things in my pantry.

Doesn't really cook it. Chia soaks it up to make is creamy like an oatmeal or cream of wheat and the rest retains its texture. I made enough for four freaking sleevers. Its filling and warming and oh so healthy.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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