Jump to content
×
Are you looking for the BariatricPal Store? Go now!

I need some serious meal planning help



Recommended Posts

I've always been awful with meal planning. I don't get my surgery date until May 30th when I meet with my surgeon but I'm trying to get a jump on it. Is there anyone that is willing to give me examples of what they eat in a typical day/week. Anyone that is willing to give me some pointers would be great. I'm also looking for meals that would also be baby friendly. My son will be around 1yr old by the time I have surgery and will be fully on solids and I really don't want to have to make 2 different meals 3x a day, 7 days a week. I know there is a food forum but I'm not really finding what I need there. As added incentive I'll add a picture of my cute little man, you can't help but love his face. :P

.486576_10200682510886793_960415777_n.jpg

Share this post


Link to post
Share on other sites

Are you referring to those six-eight weeks post op? Or more than 2 months post op and living with a healed sleeved stomach?

Share this post


Link to post
Share on other sites

Are you referring to those six-eight weeks post op? Or more than 2 months post op and living with a healed sleeved stomach?

Honestly either would be helpful but I'm really needing help on the solid food after I'm cleared for it. It seems different dr's have different requirements on diet directly after (at least from what I've read) for liquid and soft foods and such so I planned to ask my surgeon about their requirements on what is ok.

Sorry I can't help but gee that is one gorgeous babe. I am in love<3

:P TYVM, he is the cutest little man ever. Every time I go to a dr appointment the nurses always ask if they can keep him lol. At my new OB/GYN I let the nurses play with him during my appointment if they aren't busy and it definitely makes their day.

Share this post


Link to post
Share on other sites

nobody? :(

Share this post


Link to post
Share on other sites

I am one month post op and can now tolerate chicken breast and canned tuna with Mayonnaise. I find the drier the meat, the harder it is to tolerate. I can also have thinly sliced lunch meat like turkey and ham. Light string cheese goes down great and has a good amount of Protein. Really mushy vegetables go down okay like broccoli, cauliflower and carrots. Just small amounts and slowly. I haven't tried any fruits yet. I have found the gluten free crackers go down great with a thin slice of cheese (also good protein). I can finally keep scrambled eggs down (yeah!). Of course Protein Shakes are great in the morning for a pick-me-up. I haven't tried any red meat yet except a small, tiny bite of a burger I was making for my son. I will have an occasional "Jamba Juice" with extra protein added. Goes down heavy though.

Share this post


Link to post
Share on other sites

Also, mashed potatoes go down okay in very limited quantities as they are heavy and have lots of calories! Good luck. Let me know what else I can help with. Christi

Share this post


Link to post
Share on other sites

It's kind of tough to give a menu when we don't know what your eating plan is post surgery. My dr had me on liquids for 1 week and solid food after that. Some ppl on here have like 2-3 weeks of liquids, then several weeks of mushy foods, then solids, ever dr is different. For me I did a lot of refried Beans, chicken salad, scrambled eggs and yogurt. No breads/grains for 6 months. Dinners I kinda did separate things from my husband which was kind if a pain, but now we eat together. Ooh, Jenny o turkey chili was a fave in the early days too. I enjoy chicken thighs on the BBQ, the meat stays tender and is easy to eat. It's important to get in as much Protein as you can when you eat. That will be a challenge, getting in 60-80 grams in the beginning.

And your son is adorable, I'm jealous!

Good luck!

Share this post


Link to post
Share on other sites

I am two months out and Quiche was a favorite of mine early out. You can make them with veggies, or bacon and sausage, if finely chopped. Should be okay for a toddler, too.

I was also able to tolerate very moist meatballs, or meatloaf. You can add Pasta or potatoes for your son. Depending on your surgeon, you could have some mashed potatoes. I did, and was very satisfied with a teaspoon or two.

Also Soups with finely chopped chicken and very soft veggies. I think your son could have all of these, as he will be nibbling on finger foods.

One of my favorite things to do was to put a whole fryer in the crock pot, breast side down, with a cup of chicken broth and also a cup of white wine. Add onions, carrots, celery and let it cook slow, all day. The white meat is really moist. You can then pull off the meat and have options of eating the chicken, or making Soup. You could also make a pot pie, or fix some buscuits for your son, with gravy. You can have the gravy, but skip the biscuit of course.

cheese in any form has been good to me.

You and your son can have fun with similar meals, and many finger foods, of soft veggies, meats, and cheeses. And don't forget fish. It's an excellent source of Protein.< /p>

Good luck to you.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×