Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Camping food...



Recommended Posts

So I am about to be working the NASCAR event at Texas Motor Speedway and camping out for a week. I will be about 3.5 weeks out from surgery, so still kind of limited. It will just be me, so firing up a grill and stuff is pointless. Any suggestions on things to pack that are safe to eat at this point?

Share this post


Link to post
Share on other sites

I would definitely take your Protein Shakes, also yogurt, applesauce, hummus (if it is ok at this point) and soup....Oh, and LOTS AND LOTS of water! Have fun and don't overdo it! :D

Share this post


Link to post
Share on other sites

What stage are you going to be at? Every doc is different in their stages..

Stage 2 by my doctor's diet. Week 2-6 is the same.

Share this post


Link to post
Share on other sites

Stage 2 by my doctor's diet. Week 2-6 is the same.

So stage 2 soft/purée? In that case canned beans/ refried Beans. I know you don't want to cook so hey eat them as is! you could bring tuna in the pouches or tuna and cracker kits..

Premier Protein shakes are ready made and shelf stable, you can buy those at costco or SAMs club.. I am going camping next week so a case of those are definitely coming with me!

Is that the stage you are going to be at? Purée? Soft?

Shaved deli meats also

Share this post


Link to post
Share on other sites

No puree, that wasn't any part of my diets.

Stage 2 from my doc states:

Proteins - Lean soft and moist meats (fish, tuna, poultry, or pork), low fat cottage cheese, low-fat or non-fat cheese, soft tofu, eggs or egg substitute, soft low fat casseroles with soft vegetables;

Milk - Fat Free or skim, sugar free or low fat yogurt;

Fruits & Vegetables - Any fruit/vegetable without seeds or hulls that have been cooked soft. Soft unsweetened canned fruits or vegetables, fresh soft fruit;

bread & Cereals - Hot cereals cooked in milk (oatmeal, grits, cream of wheat), cold Cereal (high protein) soaked in milk, toasted bread or plain soda crackers; Other - sugar free Jello, popsicles, pudding/custard.

Problem is I won't have access to ice and stuff to keep things cold all week. I will need as much that can be stored at ambient temps as possible. That's where I'm getting lost.

Share this post


Link to post
Share on other sites

Ok canned meat might be your friend! tuna, chicken, even deviled ham. I did canned sardines and clams too. Crackers are probably a good thing to buy to go with all that canned meat.

Like I said the premier shakes are key to me, they are filling, make a good Breakfast and "shelf stable"

I would cruise the grocery store and look for individual sized chili and Beans as not to go bad after you open it. Things that can be thrown in the microwave chile cups and Soups and just rough it and eat them straight. Since you can't cook anything ..

Share this post


Link to post
Share on other sites

Oh and the sugar free Jello cups are shelf stable.

You can find them where they sell the dry packaged pudding. Those would work for a sweet tooth :)

Not the Jello brand, they require refrigeration. You have to go to the Hunt's or the store brand for shelf stable. I have a good supply of those already.

Share this post


Link to post
Share on other sites

I'd totally be chowing down on beans! YUM.

Also canned chicken is really soft and delish.. The Walmart brand is good. There are also little cans of ham spread that you can get.

I've been really enjoying hot pickled bologna.. Not the healthiest thing in the world, but it is convenient and tasty and makes me feel like I'm having a normal snack.. and 90 calories worth has 10 grams of Protein.

Bring some shelf stable cheese wedges too.. also what about pickled eggs?

Also, if you want to heat stuff up, you can just set up a little pocket stove over some sterno.. Sterno is cheap at the dollar store and you can get the pocket stove for a couple of bucks at any outdoor supply store.. or just rig something up yourself to keep your can above your sterno flame... if you go this route, you'll also be opening yourself up to the possibilities of things like powdered eggs or instant oatmeal.< /p>

Share this post


Link to post
Share on other sites

Hot pickled baloney?? Ok in my 46 years on this planet, this is a food product I've never heard of??

x2... And I'm not quite sure if I want to...

Share this post


Link to post
Share on other sites

Aw come on it looks yummy!

(You got to love google)

post-43821-13813664473818_thumb.jpg

Not making fun of you serendipity, I'm Portuguese we eat blood sausage :P

Share this post


Link to post
Share on other sites

Hot pickled baloney?? Ok in my 46 years on this planet, this is a food product I've never heard of??

hotbologna28oz.jpg

This is how we roll in Harrisburg..

Share this post


Link to post
Share on other sites

My son would probably like this.. That kid likes anything picked. Even asparagus!!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×