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Getting sleeved 3/22/13 in TJ, Mexico!



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Hi! My name is Amanda, I'm 29 years old and I'm new here. I've been a long time lurker but never joined until I finally made the decision to go ahead with the surgery. I currently live in Southern California and have chosen to go to Mexico to get the surgery done. My insurance doesn't cover WLS and the couple of surgeons I have met here in Cali have all made me feel like I was just $$$ to them since I would be cash pay. I will be having my surgery on March 22, 2013 and am excited yet nervous. No one in my family supports my decision as they all think I should just eat better and exercise. I've been told having the surgery is the "easy way out". Anyway, I just wanted to introduce myself and say thanks to everyone for all the support and knowledge you share here!

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Welcome amanda! I'm 31 from central Florida and getting sleeved in Mexico February 18th! You know what's best for you and when it comes down to it you are the one that has the final say in your health and at 29 your getting a head start on the rest of your life.

As my PCP put it, WLS is not the easy way out, it is the toughest decision we will ever make and it is a forever decision we will be changing our lives in such a drastic way that it's not always easy. But we are all strong and will be better off in the end!

I know it's tough without family support but that's why we are here, to get the support we need from people that are in the same position and understand our day to day struggles. I'm sure along the way you will find someone on here that will be in Mexico at the same time and that's always a plus to find someone to communicate with that you will be able to connect with once you are there.

Welcome and good luck with your journey!

See you on the losers bench!

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Welcome Amanda! I understand the lack of support because I am a "low" bmi people think I should just exercise more. Problem is I have busted my Buns exercising and dieting for numerous years to only see the weight and then some come back. Thankfully my mom has had wls because she was morbidly obese and understands my struggle. I find the people who think I'm taking the easy way out are those who have never struggled with weight or want to keep me down. But I know without a doubt that I'm making the best decision for me so haters can hate :)

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Welcome Amanda, I don't think think at all that getting the sleeve is the easy way out! I know for me I knew what I needed to do but it was so easy to fall off the band wagon! I have found that now post of inlet a week it has made me way more aware of what I am eating. My meals have become very planned out and they are really small so I have to pick and choose good foods that give me the nutrients that I need. The Protein, Calcium are the two major things I look at!!! Honestly I can say it is easier but not easy!!!! My family is beginning to realize that as well as they see me trying to figure out what is good!!! Good luck in the future!!!

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hello my name is Tina. I have decided to get the VGS now just looking for a surgeon. My BMI is 35.1 and makes it difficult to find a surgeon in Ohio that does't give me the look!!!!! besides my insurance requires me to have 2 core health issues. ANd if that isn't enough I have to jump through 6ths mths of hoops to get to the surgical date. I dont want to wait 6mths. I want it now. I have been seeing a psychologist for a year and continue to be unable to stick to a diet plan through trying to control my eating. Im an addict. I live to eat and feel out of control. I am unhealthy, tired, depressed and can't motivate myself to work out because my back hurts all the time. how did you find your surgeon?

Help me!!!!!!!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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