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One Year And My Top Ten Things I Know About Being Sleeved



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I posted the TOP TEN things that were the biggest parts of my journey on today's blog; plus two passport photos taken a year apart...even if you don't read the blog, these photos say it all! I wanted to thank Alex and all the people on the VST forum who have followed my year long journey on www.queenofcrop.com; you have been an inspiration to me every step of the way!

Mahalo, thank you, Dankuwel, etc....

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Great list -- I agree with all of it!

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I love your blog... you are an inspiration to me. Congrats on your success.

I am 59 and scheduled for my sleeve on 10/17.... 3 more days! I am so excited to start my new life too!

Thanks for doing your blog and helping others make the right decisions.

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Hi

I followed your blog and loved it.Was a bit envious of your travels too as we love travelling just dont have enough time to get away to often.

Also,I seem to lose most weight when eating out very often.For some reason I just cannot eat more than a bite or two in a restaurant so holidays are my favorite time now.

Enjoy settling in! You look so great!

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Thanks, you are an inspiration.

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I love your pics! What a wonderful transformation. How awesome is it to be experiencing all of your worldly travels with the one you love. CONGRATS! :)

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Wow. Love it. Thanks for sharing!

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So glad you posted this! I've been spending the morning reading your blog, and WOW!!!!! Thank you!!

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Thanks everyone for the good wishes! And for those pre-surgery....good for you for coming on to this and learning as much as you can! Jillb...today is YOUR surgery!!!! So excited for you; just remember the next few weeks is going to be a very weird time...but it gets better and better every day! Let us know how you are doing.....

We're just getting settled into cold, windy, rainy Amsterdam....(people think we were crazy to come here from Hawaii!! and maybe they were right!). But I hit 139 lbs today; haven't seen the 130's since high school! So I have nothing to complain about!

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I hadn't seen your blog before, thank you so much for sharing! I particularly agree with #7, that's my experience exactly. I never worry about any of that grams of Protein stuff either.

I wish I was better about #8. Ha! :)

Enjoy that happier and healthier life!

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Wow to Soup-a-woman!!!! Thank you for reading my blog, but mostly thank you for YOUR Soup blog!!!! I love soup!!! And here I am in Amsterdam (via Hawaii) where it's cold and now I can have Soup all winter.....I can't wait to try out your recipes, starting with Buffalo chicken Chowder....just hope I can find some of the ingredients here...

Great site.....I will go back often. YUM!!! And congratulations on reaching your goal weight yesterday; 158 lbs, that is just incredible.

Q of C

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You might have a hard time (if not impossible time) finding Frank's Hot Sauce in Amsterdam. If you use another hot sauce be careful of the amount. Frank's is hot, but is also very vinegary and you can use more than you can with other hot sauces. If you have anyone who ships you food from the US, ask them to throw in a bottle of Frank's next time. :)

Enjoy souping... my daughter was just asking for this chowder the other day, and I haven't made it because I've been doing new Soups for the blog. Hard line to balance!

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Finding ANY hot sauce here will be a miracle! I'll put it on my wish list and hope I will find something that might work as an alternative until I get some sent over!

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Finding ANY hot sauce here will be a miracle! I'll put it on my wish list and hope I will find something that might work as an alternative until I get some sent over!

I can get Tabasco (all different sorts) in CH, Germany and France. And I can get Frank's (my fave!) from the American Market here, and I believe they have a similar market in Netherlands -- it's at least worth a google before you pay the hideous shipping/VAT/customs on it. :-)

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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