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September Was Your Progress?



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Surgery Date: 9/17/12, weight before surgery: 430 lbs, weight as of 10/9/13, 256 lbs. 174 lbs GONE!!! I will say this, and it does make me nervous. I do have to eat A LOT more calories than is recommended for a man a year out from VSG surgery. Currently I eat about 1800-2000 cals a day made up of 5 small meals a day. I also work out 4-5 times a week and burn 400-600 cals each time I work out. If I don't at least eat 1800 cals a day I am 1. Hungry, and 2. stall with weight loss. The weight loss has slowed to about 1 lbs a week now. I still can only eat limited amount of food at each meal, but I'm worried that because I eat so many calories that I could gain weight back (not to mention fall into old habits). Have any of you had these experiences as well?

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bigchris, yes. im still trying to find what works for me, i havent lost wieght in over 6 months. i just did a cleanse and lost 4lbs hopefully with the detox i will start losing again.

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Sleeved 9/19/13

SW 254

CW 236

But haven't weighed in almost a week. I'm trying not to weigh myself too much to avoid discouragement! :)

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A year and a month out and I'm down to 156. Haven't been here in a while. Thought I'd post a new picture. 625584_10201728621230949_1957544113_n.jpg

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Surgery 9/20. Down 25 pounds. No complications.

Surgery weight 330

Current weight 306

Edited by AdaMD

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I weighted 240 going in to my 2 week preop diet and lost about 12 lbs - weighed 228 at surgery. I'm wearing a size 12 pair of blue jean shorts and an XL women's t-shirt.

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Oh and in 2 lbs I will no longer be OBESE!

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Sep 10 260

Oct 27 219

Feeling great

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Surgery date September 9th.

HW 236

SW 220

CW 196

No complications so far. God is awedome!

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Starting Weight - 256 lbs

Surgery date 9/23/13 - 249.5 lbs

Current Weight - 220 llbs

Lost 29.5 since surgery...32 since starting the saga!

Great Job everybody!

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I'am glad to here that everyone is doing great. I weighed per op 266, I ate anything I wanted and as much as I wanted so I could get it out of my system. I started my liquid diet at the end of May and had my surgery on July 29,13 starting weight was 242. I'am down to 199 as of Dec 18,13. I had no problems thru my surgery and recovery. Had it done on Monday morning and out on Wed., morning. I didn't have and vomiting until I started eating real food, high fat ground meat, steak, pork chops, scrambled eggs, and bread. So far I haven't had a stall I guess I've been lucky,and my Dr., doesn't want me weghing except at his office so that I wont get discouraged if I don't lose anything. I don't even own a scale to weigh on. I'm wearing a 18 jeans, and a large tops where I was wearing 3 x's and w 24-26's. Happy New Years here's hoping for all of us a healthier year .

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Happy anniversary everyone!!!!! WOW. I am on a high knowing this was 2 years ago!

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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