Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Nervous/scared About Starting Puree Diet Tomorrow.....



Recommended Posts

So I know that after being on a liquid diet for 2 weeks I should be sooooo happy about starting puree tomorrrow. Truth is, i'm kinda nervous....what if I dont puree my food enough? what if something gets stuck?? Has anyone else felt this way before starting puree foods???? confused5.gif

Share this post


Link to post
Share on other sites

I started pureed foods last week and I was nervous too. I have pureed some things, and others just mashed with a fork and I have had no problems. I actually went to costco yesterday and was able to eat samples! I had the inside of a chicken tamale and 1 meatball and I was full. I took it slow and chewed everything very well. Your portions will be much smaller than the last stage, and be sure not to overdo it. If you think you might be full, then you are. For me, the "too full" feeling lasted an hour and was very uncomfortable. Good luck!

Share this post


Link to post
Share on other sites

juli916, what portion size did you start on? my detitian at the surgeons office said 1/4 cup at a time, is that right??

Share this post


Link to post
Share on other sites

I'm not Julie, but I started with 2 oz at a time, so a 1/4 of a cup. Often, I couldn't even finish that. Don't be nervous, just chew very very very well and it will all be okay.

Good luck!! :)

Share this post


Link to post
Share on other sites

thank you soo much lissa! what have you found that satisfies your hunger the best?? just looking for some ideas...

Share this post


Link to post
Share on other sites

I started with 1/4 cup too, and I was able to eat maybe a third of it at first. I don't really measure (bad girl) but I made a 5oz portion of fish for dinner last night, and it will last me 3-4 meals. I like fish because I can flake it into small pieces without pureeing. I have done the same the same with chicken breast and added a little BBQ Sauce. I feel so much better eating "normal" foods. I was getting agitated a couple weeks ago when I was eating yogurt and the family was eating chinese food.< /p>

Share this post


Link to post
Share on other sites

I liked Soups when I was on purees... and mashed potatoes, the instant kind. My absolute favorite, though, was Egg Face's Ricotta Bake. Google it and you will LOVE that stuff.

Share this post


Link to post
Share on other sites

I am at my 11 week time and I never did the puree food stage. The thought of it made me gag. I drank Protein Drinks and ate yogurt, eggs, flaked tuna, salmon, and pudding. Never had any problems since. So happy not to do the puree stage. Remember, it's always best to talk to your doc if your not sure. I had no stomach problems that I know of.

Share this post


Link to post
Share on other sites

Im on week 2 of puree / mushie stage and have about another week or two and I love it !! I couldnt wait to start eating food and not having to drink my Breakfast, lunch and dinner. I eat mashed potatoes, stuffing, salmon, chicken and Soup, i just chew really good when i do eat chicken. I have never measured my food, i just put a scoop or two in a small bowl and when im full i stop eating.... The hardest part for me is not being able to drink for 30 min after my meal.... I also love to diet pepsi and carbonated Water and I have been putting some in a glass and stir it for a minute or two and then its nice and flat. I drink a couple of sips and its like a snack. Good luck !!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×