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I am currently 5'9" and 330lbs. Waiting to hear from surgeon's office. But at least you aren't alone!

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June 2010 I was 305, by August 4, 2011 day of surgery I was 236 and today I am 198. I am 5'8" and yes, there is a massive light at end of tunnel. Stay on the train and enjoy the ride.

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At 5'10, I was 292lb for surgery in early May and am 210 today heading to a goal of about 190 (15% body fat or lean side of normal for men,) and could probably do a "normal" BMI weight of 160-170ish if I wanted to be unhealthily skinny. Definitely a do-able do.

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I am 5' 9" at my highest was 315lbs. My goal is 175. Currently Im at 280.

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6'3" 431lb at the time of my surgery. The last thing you are is alone. Several here have that 300+ (and 400+) pound mark to start out. I'm just a couple weeks out from surgery and have ups and downs. But if you ask me if I have any regrets I'd say no. Not even wish I'd have done it sooner.

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Hi there!

I haven't been super active on the forum lately but I'm trying to change that and your post just happened to catch my eye.

I am 5'8.5 and the day of surgery (November 27 2010) I was 325#.

Now 10.5 months post op I have lost 155#'s.

I am 170...5 lbs under my Dr's original goal of 175.

I have made YouTube videos along the way if you would like to watch my journey. Please see the link in my signature.

Good luck on your journey and I'll be happy to answer any questions you may have.

:-)

~Bonnie

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Yes, you will lose the weight. Read my blog, www.kemo46.blogspot.com , I was 315 lbs and I am 6'2", I now weight 236 less than 5 months out. The sleeve is a tool, if you follow your surgeons directions, eat right and exercise, you will do well. This is a life changer and you will be successful.

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I'm almost 5'10 and started out a 342lbs. Check out my ticker for all the details but around 7 months post op now and I'm down almost 125lbs. :)

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I began my journey with the VSG program on Aug 2, 2011...my surgery date is Nov. 2nd!

Beginning:

5'8

351.8 lbs

Current:

306.6

Goal by surgery date:

Anything under 300 lbs!

Final Goal weight:

157

I can relate to you...and I know that my new habits will insure my success with the VSG! :) You will do fine too!

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I'm 5'11" and was 367 pounds when I started the preop liquid diet in April. The day of my surgery, May 20, I was down to 339. As of today, I am down about 86 pounds,.

There is most definitely a light at the end of the tunnel. I still have over 100 pounds to lose, but getting 86 off has made a world of difference. I look so much better already. I'm buying smaller sizes and looking better in clothes. My stamina for exercise is much higher. In fact, I just finished a week at Biggest Loser Resort Fitness Ridge in Utah where we hiked 2-3 hours per day and worked out 3-4 hours a day on top of that. It's not something I ever thought I could do and I certainly could not have done it 86 pounds ago.

My only regret regarding this surgery is not having done it sooner. THis is just the beginning for me. Things are looking up!

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I started out at 370lbs on preop diet on July 26 of this year, Had surgery on Aug 23. I now weigh 312/313lbs. i am 5'10". The weight is slower in coming off now but I am still losing, and have some stalls sometimes. Very glad I had the sleeve done, it was a lifesaver.

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I am probably the shortest person with the most to lose. My starting weight was 390 and I am 5'1". I am currently 295, moving slow and steady at this point. Still a long way to go. You can do it!!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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