Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Long Labor Day Weekend Blues



Recommended Posts

How do i make my story short and not so sweet?blink.gif

Anyway I had my sleeve done August 15th and was oh so happy and was dropping pounds like bombs and my doc was like you can exercise after 2 weeks. So what does Tashara do after 2 weeks? I went for a nice little bike-ride around DC, 2miles tops. Anyways, I came back and collapsed at my desk and had a high fever. (this was last Tuesday 8/30). So I go to kaiser urgent care who checks my blood and sends me home with Tylenol and says I have a bug. OK.

Wednesday I call my surgeons office (Dr. Salemah and Dr. Mayes) and go in to have a UGI to make sure my sleeve is in good condition. So my sleeve is great, and then I suddenly get sharp pains in my left side along with my 102+ fever. But they too send me home and say follow up with PCP.

Now its Thursday and I'm about to die and so I see my primary who puts me on an IV, antibiotics (Invans) and liquid Tylenol for my fever. They check my blood pressure and it has dropped to 88\48! Usually I have to take Lisinopril for my pressure but I haven't even taken it since my surgery, so that is some very low numbers. So my doc puts me on another bag of Fluid and sends me home when my fever drops to 99 and my pressure is up to 95\56. I woke up early Friday morning shivering like no other and a temp of 104.3. I called an ambulance and was rushed to the ER. So they gave me a CT scan and come to find out..my spleen has an abscess of liquid on it.

So now i'm being transported to Virginia Hospital Center (where I had my surgery) and of course Dr. Mayes comes to meet me and he is rushing me to their CT scan so they can take out my infected spleen and place a drain tube through my back to get all of the excess fluid. Pain Pain Pain Pain.

Saturday, the infectious disease doc comes in and totally freaks me out saying that the spleen and the stomach are basically connected by some blood vessels. When they cut my stomach they had to remove the cells connected to the spleen which usually dies off and grows back. But instead mines picked up salmonella.

SALMONELLA!!!!

Has any body ever heard of a crazy thing like that. I caught salmonella during surgery on my friggin spleen. Like of all the times I have eaten somewhere that might not have been the cleanest or pigged out on some nasty fast food, I catch salmonella poisoning on my spleen during surgery. So my labor day weekend was spent in the hospital and I came home finally today with a taped up back and a drain with yucky stuff dripping out.

Would i be wrong to ask my surgeon to foot my hospital bill, I mean c'mon son!

Share this post


Link to post
Share on other sites

Most likely your surgeon will. I am a nurse and if that such thing occurred in my hospital, the surgeon would pick it up no questions asked and you would have been treated like a queen during your stay :). Glad you're doing better. Xoxoxo

Share this post


Link to post
Share on other sites

They did treat me very well during my stay. They gave me like the penthouse room, it had a little kitchenette and a flat screen. The nurses and the doctors were very happy to cater to every little thing. Dr. Mayes watched over my spleen procedure the whole time and even came in on Saturday and Today to check on me. So they did that have that covered.wink.gif

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×