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Starting week 6 and feeling GREAT!!!



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YES!! In the last 4 days, I have experienced a total turnaround. Before: Unable to eat more than 2 tablespoons at a time of a very limited number of foods--all of them had to be yogurt-textured... I threw up almost every day, multiple times, even on some foods that were supposed to be "okay," like scrambled egg or blended Soup. My sleeve was evidently really upset with me. I was kind of low-level queasy all the time and had zero energy.

THEN I finally figured out (duh! for a smart girl, I can be very clueless!) that the pain I was feeling almost constantly was ACID. (After my surgery, I didn't get a prescription for an antacid, and post-sleeve acid feels really different from the rare instances I had it before.) Well, once I figured that out, I started a regimen of Prilosec first thing in the morning and Pepcid Complete at night. WHAT A DIFFERENCE!! I still eat very small amounts of food, but I can tolerate shredded chicken or hamburger meat with a sauce, refried Beans, tofu, cream cheese, all sorts of things that weren't working just a few days ago. As I said, still very small amounts, probably between 2 TB and 4 TB max, depending on the food, but that's exactly what I wanted my sleeve to do--limit my volume while letting me enjoy regular food. I'm feeling comfortable and happy and energetic, and life is SO MUCH BETTER!!!

Yay for better living through chemistry!!

Meg

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Glad you figure it out! You and I were sleeved on the same day, but I've been on prescription Pepcid since day 1. I do take an occasional Tums for break through acid - cracks me up that one Tums is all my tiny tummy needs. I can eat a little more than you, more toward the 4T end of the range, but haven't seen any increase since I started eating foods.

Next week I get to try regular solid foods. I'm afraid that'll limit even more what I can eat. I'm still getting most of my Protein from supplements; I eat almost exclusively Protein foods, just not enough of them.

But like you, I feel good. Weight coming off slowly but surely.

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That is absolutely wonderful to hear! That must have been so awful- I was concerned about you.

Onward and downward! ;-P

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So glad to hear you are doing not good...but GREAT. Keep us posted on your victories, weight loss and other NSV.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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