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Hi all! I'm brand new here and I am scheduled for my band on July 10. Has anyone on here had their surgery at the False Creek Surg Centre in Vancouver? I'm looking to connect with someone who can share their experience with that clinic. I'm excited but also so nervous. Wondering if I chose the right clinic for my procedure. Feedback please??

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Welcome! I can't give you much feedback on the center, as I'm in Texas... but I can give you support! I'm also a July bander! July 22nd is my surgery date!! Can't wait to here how everything goes for you in the very near future!

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i'm july 10th as well in Arkansas

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I don't have any insight in the surgery center, but just wanted to say welcome!! I'm so glad I joined this site. No surgery date for me yet, but I hope to have surgery before the fall.

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Hello. This is all new to me also. Was banded may29th in kansas ! Doing great and loving my new journey. Down 30 pounds already. No complications , havnt even had first fill yet and down that much. So much support on this site. Whatever ur feeling u can find someone that will give u advice!!!and lift u up. I was nervous before surgery but thought of my kids and how I want to be healthier and live long happy life with them. It's so worth it!!!!

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Thank you all for your replies and support. This seems like a really great site for support. Its ghe final countdown for me and im reallly excited but I'm also getting so nervous. Crying comes way to easily right now. Lol. I have only shared my upcoming surgery with my family and a small handful of friends. I'm too afraid of failure just yet. My surgeon has said if my liver is too fatty, they will close me up without doing the surgery and I will still be on the hook for the bill... No pressure. Lol. So far I've been able to do the pre-op diet without many challenges (other than eating a bit more than the prescribed 2 cups of veg daily) but in Canada it is Canada day weekend and the challenges are about to really begin! So any advice for sticking to the diet or words of wisdom are appreciated.

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Hello. This is all new to me also. Was banded may29th in kansas ! Doing great and loving my new journey. Down 30 pounds already. No complications ' date=' havnt even had first fill yet and down that much. So much support on this site. Whatever ur feeling u can find someone that will give u advice!!!and lift u up. I was nervous before surgery but thought of my kids and how I want to be healthier and live long happy life with them. It's so worth it!!!![/quote']

Congratulations Lori! You are well on your way. Can you share a bit about how you felt post op and any challenges I can prepare for? Did you get the straight banding or did your surgeon do that stomach folding thing (sorry i forget what its called) I keep hearing about?

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Mechelle, your date is just around corner!!! Good luck. To answer ur questions I just had the straight lap band. So happy I did this. U will do great. If u have any questions for me let me know I will try to check replys more often. Lori

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Thanks Lori. I appreciated the support. I'm excited! But I'm also nervous because During my pre-op diet I cheated! The surgical coordinator told me I could mix the shakes with almond milk so I did for the first few days but she was mistaken. Then just 2 days ago I felt like I was starving and I ate about a third of a chicken breast. I'm terrified that they will open me up for surgery and find my liver is still too big or too fatty and it will have all been for not. Any words of wisdom? Has anyone here had a slip up and still able to go through the surgery?

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I did well during pre op diet just having EAS shakes or Atkins (already ready u just drink them) , chicken broth ( from Campbell's soup) fruit Popsicles , sugar free Jello. Just rotated from sweet to salty. U will be fine 1/2 a chicken breat won't effect ur liver. First thing my surgeon and husband told me in recovery was that my liver was one of the biggest he had ever seen!!! Bringing people in OR to look at. ( told him I was so glad I could be so much entertainment lol). And my surgery went fine and he went thru with it having to hold it out of way. And I didn't cheat once in my preop, u will be fine. My liver may have been due to being on methotrexate (chemo drug) for R/A.but he said I definatly need to lose 100 pounds to get liver down. Hope that helps. Lori

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I am a July 7th bander! Getting excited and nervous. I am struggling with the liquid diet, but I know it's short term. So far, one kernel of corn is all I have eaten in the 8 days on it. That was kind of a mistake, too, lol. Atkins shakes are what I am using. And I did drink some broth the other night, ohhhhh how delicious the salt was. Going to do it tonight again. Had my pre op appt with nurses and doctor today, and am down 10 lbs in 8 days, bringing my 6 month prep loss to 42 lbs. I am cleared for surgery!!!!! Anyone else in the Rochester, MN area??? Just wondering! Good luck to everyone!

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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