Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Food Suggestion???



Recommended Posts

I've been banded for about 4 years. I truly struggle with my daily diet. you know, what to eat, what not to eat?

I have no problems taking my Protein Shakes, it's really just a problem planning regular meals. I typically get stuck with any kind of meats (with the exception of ground turkey). Soups either are too high in calories or unsatisfying. Call me crazy, buy prefer to chew my food. Yogurt and puddings are not constantly on my grocery list.

So, my question is: what do you typically eat in a day? recipes are welcome (with the understanding I can't eat chicken ect.). I call that "dinner and a show!"

Share this post


Link to post
Share on other sites

If you can consume, swallow and pass shakes, Soups, yogurt etc. then you may not be chewing enough or taking small bites? The trick to eating meat and veggies is to eat very small bites, chew a lot, take a few breaths between swallows(not bites) before taking the next bite. You must chew the food to a mush(Soup like) consistency to avoid getting stuck. So, if soups go through just fine, then why do other solids stick? Not chewed enough?

You could very well be a little too tight too. If you can't adhere to the chewing routine then have a little removed. Maybe .1-.25 CCs?

tmf

Share this post


Link to post
Share on other sites

I just starting eating animal Protein, but only ground meats, chicken, white fish and thinly sliced deli meats. 2muchfun pretty much covered the eating part, but I'll share one thing that I've been eating the last few days. I'm just THRILLED to be eating ground meat!! I was starting to flip out without it :lol:

I brown ground turkey & drain it. I add a can of refried Beans and a can of black Beans. Cook all together for a little while longer until everything is hot. Sometimes I'll put a couple tablespoons of melted cheddar (1/2 oz) on the top. YUM! I've got my husband strung out on it, too :-) I found that this mix not only tastes really good, but it goes down really easy. I tried some grilled trout when we went out to eat, and though it didn't get stuck, I just didn't feel very good after.

If ground turkey works, there are a ton of recipes you can make with it, including spaghetti sauce with turkey meatballs. Or, tacos made with turkey. I'm just trying to think of flavorful things you can improvise with. I've been pretty boring lately, but as I get used to this new eating life, I'll be like Chefboyar-mrsinto in the kitchen - LOL!

Share this post


Link to post
Share on other sites

Talk to a nutritionist. A life of nothing but soft or ground foods sounds tortuous. It sounds like too big a bite or too much fill.

Share this post


Link to post
Share on other sites

Also... fill out your profile... it will help us to know where you are coming from, and where you are weight wise.

Share this post


Link to post
Share on other sites

There are a lot of great food recipes and recommendations in the food & Nutrition forum. Also, a lot of us use MyFtinessPal to track their food and share their diary with friends. I am user: ajtexas0, feel free to add me as a friend & you will see what my days are like.

I plan my dinners a week at a time so I can do my grocery shopping, then I make my lunch for work the night before. So the only thing not planned is Breakfast & that is usually eggs or oatmeal.

The best advise I have is get a notebook & plan days of meals out. When they are written sown and your in a slump, don't know what to plan, you can look back for ideas.

It works for me!

Share this post


Link to post
Share on other sites

I totally agree with you. I also would rather eat my Protein then drink it. Please feel free to join my recipe group on Facebook. I have so many recipes and ideas. Everyone is welcome. Just friend me at hely lb if you would like to join.

Share this post


Link to post
Share on other sites

I like to do single pot type meals... for instance, I will make a spagetti sauce with groung turkey, fresh Tomato, mushrooms, onion, black olives, & bell pepper - have a scoop of that, no Pasta though, but you could if you wanted to I guess.

This week I made something of a burrito filling - ground beef (93% lean), tomato, onion, ciantro, and pinto Beans with jalapenos. And another favorite is a Chipolte type bowl with grilled boneless/skinless chicken thighs (diced up), mix with some black Beans, onion, and a your favorite salsa. You can, of course supplement chicken for ground beef/turkey.

Share this post


Link to post
Share on other sites

I have found that the days I get high Protein (60g or more) I am not hungry at all and don't snack and pick. My diet mostly consists of cottage cheese, greek key lime yogurt with graham crackers, unsweetened tea with stevia sweetener and usually a few bites of whatever I made for dinner for everyone else. When I'm eating out I either get a bean burrito or a snack wrap. When I'm craving something sweet I have an Adkins Protein snack bar. I always make protein my 1st course!

Share this post


Link to post
Share on other sites

Thank you all!! These are great suggests, even some I've abandoned and forgot.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×