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Banded 3/27/12

lizard0103

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lizard0103    5

lizard0103
Posted

I had always considered WLS and dreamed that if I could afford it, I would have the surgery with out any reservations. I already knew my insurance company would not cover the expense, so I would need to a self pay patient. Things started coming togethere in January and I started checking out different doctors in my area. I ended up going with Dr. Cohen, friendly staff, and the female I worked with the most had the surgery and was very informative. I scheduled the surgery, pre-op was horrible beacuse I was on vacation with my kids and watching them eat while I drank my shakes was no fun, but I knew the end result was worth it. I was scheduled for surgery at 645 am and I was home by 1030. Tuesday and Wednesday were rough, every day since has gotten better. i started my journey at 254lbs and I am currently rocking it out at 240lbs. I started walking 2 miles a day, joined a gym and signed up for a 5k run in November. I really want this to work and I know that how well this works is entirely up to me. I have my first fill scheduled for April 27. So, for now I am on mushies and soft food. I keep my shakes on hand because they are handy and after 6 differnt kinds, I finally found one I can stomach. Small meals work for me, I can not eat very much and I stay full for a few hours, sucking down the Water (joy). I am glad I found this site and am looking forward reading more for useful help...I am also on MFP user name lizard0103!

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yellowrose88    43

yellowrose88
Posted

Congrats and Welcome!

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deedee72    4

deedee72
Posted

Congrats! I will add you on MFP. I'm slimndiva for anyone else that wants to add me!

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manybeards    6

manybeards
Posted

Well congrats Liz..... I was banded at 7:10am on the same day. Dr. James Harris in Wilmington,NC. No complications,and have'nt needed any pain meds at all since the second day. Had my first post op visit yesterday and my weight is down from a pre op of 288 to 264. My first fill is scheduled for May 9th. From my point of view shakes have been OK supplemented by clear low fat chicken broth and lots of Propel Water. Yesterday I got the go ahead to start some low fat cream based soups(blended smoothly in my bullet) and apple sauce. Mentally,I'm still pretty upbeat. Hope you continue to do well,and if I can do anything to help you....just sing out!

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Go To Topic Listing Tell Your Weight Loss Surgery Story

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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