Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Intermittent Fasting


ElfiePoo
Sign in to follow this  

Recommended Posts

I tend to read...a lot...and I make copies of articles, studies and lists of books and take them into my diabetes specialist and primary care and we talk about it. Well recently, I came across several articles that said one way to quickly reverse insulin resistance is through intermittent fasting (IF). It can be done with low carb or regular diets. I took these articles into my doctors to find out what they thought and was surprised to find that not only had they heard of it, but they recommend it!

There are a number of ways to do IF, but their recommendation was 24 hours of eating followed by 24 hours of no eating and the 24 hours should run from 6 pm to 6 p.m. That way you actually do get to eat something each 'day' even though the 24/24 rule is still in effect.

So yesterday I ate Breakfast and lunch (my typical low carb fare meals. I had a small Protein snack (3 oz of cheese) around 5 p.m. Nothing after 6 p.m. Today, no Breakfast or lunch but I'll get dinner at 6 p.m. I'm planning on a 4-6 oz burger with cheese and salad with blue cheese dressing. Then I'll get breakfast and lunch, but no dinner the day after...and so on.

Apparently, another side effect they've found is that over time the body stops producing as much ghrelin, and the appetite is suppressed. I like this better than the 'pushing protein' (even though it seems to be working) because it has the added benefit of helping me become insulin sensitive...which will also help with faster weight loss.

Am I hungry? Not so far <fingers crossed>...but even if I am, I know I'll get to eat at 6 p.m.

.

Share this post


Link to post
Share on other sites

That sounds really interesting. I find that switching things up tends to help me lose faster, but I haven't tried anything like this. I will be really interested to see how it works for you.

Good luck!

Share this post


Link to post
Share on other sites

IF is very interesting! I've read about it when browsing fitness/bodybuilding forums and it seems very doable, especially if you have a busy schedule. I have never read it being done in 24 hour formats though, but I guess if it works for you, it works, and that's all that matters! From what I've read people fast for 14-16 hours then eat all of their calories in a 4-6 window frame.

I love how IF disproves the whole 6 meal a day thing/frequent meals belief. The fact is, despite what anyone wants to think, that you can eat one huge meal a day at 10:00PM and be fine, or you can eat 20 small meals; meal timing is so irrelevant and has NOTHING to do with your metabolism!

I've read it works best for men but if studies have proven to work to help with insulin resistance and ghrelin, I say why not! Good luck and have fun testing the waters :) I always look forward to your posts.

PS. I still love my Protein but I've dropped mine a bit; carbs were much too low and fats too high, I think. But I still love what low carb dieting did for me :D

Share this post


Link to post
Share on other sites

From what I've read people fast for 14-16 hours then eat all of their calories in a 4-6 window frame.

Rev,

yes, that is one of the ways to do IF. I'm pretty excited about this but never thought it was possible for a diabetic since you're slamming your body with all your calories in that short time frame (which logically would mean a huge insulin response and a problem for diabetics). That's why they prefer I do the 24/24 but from 6pm to 6 pm. It's a bit closer to still spreading your calories out through a 24 hour period...just with your sleep break in the middle of it instead of at the end.

I'll keep you all updated. One bit of advice was to make sure that my meal before the fast was sufficiently high in fats so I didn't binge at the end of the fast. I shouldn't wake up hungry in the morning. So I had wings for dinner last night, figuring the fat was high enough to ensure getting through my first day of fasting.

I'm not hungry this morning, but my stomach is certainly asking, "Where the heck is the food?" :D

.

Share this post


Link to post
Share on other sites

Rev,

yes, that is one of the ways to do IF. I'm pretty excited about this but never thought it was possible for a diabetic since you're slamming your body with all your calories in that short time frame (which logically would mean a huge insulin response and a problem for diabetics). That's why they prefer I do the 24/24 but from 6pm to 6 pm. It's a bit closer to still spreading your calories out through a 24 hour period...just with your sleep break in the middle of it instead of at the end.

I'll keep you all updated. One bit of advice was to make sure that my meal before the fast was sufficiently high in fats so I didn't binge at the end of the fast. I shouldn't wake up hungry in the morning. So I had wings for dinner last night, figuring the fat was high enough to ensure getting through my first day of fasting.

I'm not hungry this morning, but my stomach is certainly asking, "Where the heck is the food?" :D

.

Got it!! I love how you can personalize things to fit your needs/health needs. I hope it works well for you! The people I know who do it look great and feel great. It amazes me that they are never really hungry after a week or so. The body is amazingly adaptable.

The things you find out after being banded! At least I have plenty of options if I ever lose my band.

Share this post


Link to post
Share on other sites

Ah pfooey...just found an updated article from Dr Michael Eade's website (love him). Several years back he gave a thumbs up to IF, but in a more recent update, he said that it just hasn't panned out over time for helping insulin resistance or even losing any noticeable weight. In fact, some people gained. It's good for other things, but doesn't seem to be so for the thing I'm particularly interested in. Now he did say that studies were of such short duration that they don't know if the problems (increased blood sugars, development of insulin resistance) would resolve over time so I'm tempted to at least try it for a few weeks and/or until my blood sugars become worrisome. I *am not* going to go back on insulin. :angry:

Note: This obviously isn't an issue for people who do not have metabolic disorders and he did reiterate that ghrelin production did seem to lesson over time with IF so it might still be a good thing for others.

.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this  

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×