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AngieD3

Gastric Sleeve Patients
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  1. Like
    AngieD3 got a reaction from Katheryn0303 in Pouch Rest   
    Today is the first day of the 48 hour pouch reset for me. I'll be sure to keep you posted. I'm a little over a year out and I've lost about 70 lbs and I've stalled. I'm trying this to see if will help restart weight loss so I can get back on track. good luck
  2. Thanks
    AngieD3 reacted to JMW in Has anyone kept their surgery a secret?   
    Husband
    1 Sister (of 3)
    1 Kid (adults) (of 2 kids)
    that is it !!!! 3 ppl total

    DO WHAT MAKES YOU COMFORTABLE - it is your body your journey you need to be happy and comfortable
  3. Thanks
    AngieD3 reacted to jasmineinmymind in Has anyone kept their surgery a secret?   
    I would really love to tell everybody except there is so much ignorance about it. A lot of people still think that it’s taking the easy way out and that you didn’t really earn it. My only concern is that it feels like it’s going to be really obvious and if I say I didn’t have surgery then of course people would know that I’m lying. I’m honestly not sure what I’m gonna do. People don’t generally lose 100 pounds in 7-9 months by just doing weight watchers
  4. Thanks
    AngieD3 reacted to Laughing Bird in Did you drink your water today?!?!   
    Just a little reminder to drink your Water today! Us Barifolks dehydrate easily and in the winter we tend not to drink as much. Make sure you get your water today!
    😍😘💙
  5. Congrats!
    AngieD3 reacted to SteveT74 in VSG with a lower BMI   
    Insurance companies generally make their assessment based on your weight at the initial consultation. If you have been approved for surgery, the weight you lose pre-surgery is fine and expected when you go on the pre-op liquid diet!
    I am in the same boat as you. I had my surgery on 12/17 with a BMI around 34. Generally, people with lower BMI's tend to do better than average with the VSG. In a number of studies, they found that a 95% of people with a BMI below 40 reached a BMI under 30 within 12 months of surgery. They were also far more likely to lose 70-80% of their excess weight something in the order of 60% of people receiving a VSG with a BMI under 40 were likely to loose 75% of their excess body weight (with many losing 100% or more of their excess body weight). I don't know of any studies of people with BMI's under 35 at the time of surgery, but I would expect the likelihood of a happy outcome to be very high.
    Personally, my highest recorded weight was 256. I was 243 when I started my pre-op diet on 12/3. I was 231 on my day of surgery (12/17). And 22 days post-op, I am down to 216 with a BMI of ~32. I am only 16 pounds away from a BMI of 29.8 (officially not obese!). This is the lightest I have been in over 10 years (I got very close to 216 close on two diets, but with lots of suffering and a huge and fast rebound). I have no idea what I'll weight when this weight loss phase of this journey reaches its bottom, but I am just focusing on eating a healthy diet (following my group's plan to the letter) and getting lots of exercise (which is easier when you start the journey at a lower BMI).
  6. Congrats!
    AngieD3 reacted to DelawareWoman in Getting a sleeve done... start to finish   
    Hi. I'm Sherry.. 41 single mom of a 20 year old, high functioning autistic son with a myriad of health issues.. I work 2 jobs.. about 70 hours a week now that Christmas is over and my second job settled down and there isn't another trial at my day job until July. Needless to say I don't focus on me much. I don't have time but I'm making time now. I had to have female surgery back in October and in doing so hit my out of pocket max (except for $300) until the end of the fiscal year April 30. I found out my insurance covers bariatric surgery and with my max met, it would be covered 100% so here I am. I've always been a little chunky. 12 -14 in high school. 219 pounds when I found out I was pregnant at 20. 235 when I gave birth. I managed to stay in the low 200's until I hit my 30's and I got put on seroquel for my bipolar. I then ... blossomed??? up to 315 pounds. Everything became hard... sitting in the movies with my mom and she'd tell me.. not in a whisper either.. to quit breathing so hard.. are you ok? I started back to weight watchers several times.. I went to the gym.. I did diet bets. (I love them). I did MyFitnessPal. I would lose a little weight.. burn out.. and gain it back. I got back up to 297 this time when I stated weight watchers AGAIN. I lost down to 280 then had my surgery and now it hasn't moved in 2 months. I am currently 276.8 nekkid on my home scale. The Dr. scale has me at 282.8 with shoes and my apple watch on. I went in for my consult 12/10/18 on my son's 20th birthday. Since then it's been a whirlwind. They scheduled all my appointments that day. Cardiologist, pulmonologist, nutritionist, endoscopy, and psych. So far I've been cleared at psychiatry.. how that happened I have no idea since I'm a fruitcake. My bipolar is stable and I had good reasons. 30 minute appointment cleared. NEXT! I went to my second pulmonology appointment today. I was told my lung function is good but I have to have a sleep study done to rule out or treat apnea. It can be done at home. They will call me in a week to pick up the machine. I was worried about that one. I work 5 nights a week at the store and didn't know how I would get a night off. My next appointment is Nutrition on Thursday .. then next week (Monday) I have my second nutrition appointment, cardiology on Tuesday and my endoscopy on Thursday. I'm curious about the endoscopy... my son has eosinophilic esophagitis. Im curious to see how my scope compares to his.
  7. Like
    AngieD3 got a reaction from Diana Gay in Required Vitamins   
    Later on this week I plan on getting interveinous Vitamins. They last s month long from what I’m told. It’s a bit pricey but worth it since I’ve always had issues taking vitamins. I’ll be sure to provide an update to see how it all works out
  8. Congrats!
    AngieD3 reacted to Jazzy1125 in Arepas   
    these came out really good. 1 1/2 cup of grated cauliflower, 1 egg, and 1 cup of shredded cheese.. mix in a food processor. I added 2 scoops of GENEPRO to add extra Protein. use 1/4 and spread into circles on greased cookie sheet. bake for 12 min and let cool. Came out really good!
  9. Congrats!
    AngieD3 reacted to Lucyelle in Day 5 post op   
    I am 5 days too! My biggest issue is crushing pills and getting them in- antacid they discharged me with us delayed release and I though we were told but to take that...???? But I have been opening the capsule and sprinkling it in sugar free Jello. The Vitamins and my regular meds have been tough too. Doing my best with Water and Protein - have not hit the goal yet.. but every day gets closer-
  10. Like
    AngieD3 got a reaction from Hop_Scotch in Day 5 post op   
    Thank you so much. I was prescribed an antacid as well but it doesn’t seem to be helping. It makes me feel better knowing these things are normal and will improve.
  11. Congrats!
    AngieD3 reacted to AngieD3 in Day 5 post op   
    So I’m on my 5th day post op of being sleeved second day at home and I’ve heard all kinds of noises from my stomach, has anyone else experienced this? Also the indigestion right now feels unbearable. I’ve been using papaya extract as recommended but I feel like I need more. Any suggestions? Lastly what methods is anyone using to get the required 64 oz in without feeling pain? I feel like I’m running out of time and find myself rushing and it’s so painful. Any suggestions would be greatly appreciated.

    Thanks,
    Angie
  12. Congrats!
    AngieD3 reacted to magpie26 in Alcohol - a warning?   
    Ok people have talked about this before, but I wanted to share or put my 2 cents and my experience in. I'm past 8 months, 253 days post op to be exact. I wasn't a huge drinker but when I drank it was usually more than 2 drinks, so the long and short of it was I always got a hefty buzz or drunk, but I never drank unless I went out so I didn't see it as a "problem". But it was classic binge drinking when I did drink.
    Post surgery- after my ok to drink , I had some wine, first glass I didn't get drunk any faster, halfway through second I could be good but since we can't eat AND drink then why ruin my buzz, right? I eat well, I drink my Water, I quit smoking, so I'd have some wine on the weekends (not normal for me) weekends turned into many days of the week, then every night. I've lost 104 now, I was still losing when I drank because I ate very little and I only drank wine. (I'm NOT glorifying any of this) With bariatric surgery I don't think there's a ok 2 glasses and I'm ok (as in not too drunk/tipsy, etc) . Pour that third glass and I was zero to 💯 and for me I would be drunk a lot longer.
    Alcoholism is huge in my family, why I thought having a few glasses of wine all the time was a good idea, maybe it filled the void. I tried to rationalize it with myself that because I couldn't eat and couldn't smoke anymore that having a few glasses was ok. I've been in therapy for food addiction, he said this isn't really transfer addiction because I didn't really have true food addiction.
    I guess I'm posting this for anyone who asks about drinking and if you have a history of any addiction or alcoholism in the family I would be cautious of alcohol. I should've known, thought about it more, but now I carry a chip from AA in my pocket everyday. I had a problem binge drinking before surgery, and yes you can be an alcoholic even if you don't drink that much, with me I drank to be buzzed or to get drunk.
    Im not posting this to be policed about the calories in wine or how it halts weight loss or to be bullied for making a poor choice. I'm posting this in the hopes that someone may read it who may be like me and start drinking a lot, or if someone is in recovery and wants to talk. If you do decide drink, be careful, it stayed in my bloodstream for a long time.

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