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Showing content with the highest reputation since 11/01/2021 in Posts

  1. 14 points

    One Year Anniversary

    Holy Moly it’s been a year this month! I have attached a photo and it’s actually hard to look at! I have some work to do yet and I have moved my goal weight around so I am not done yet but what a ride If I can do it at 50 anyone can !
  2. 7 points
    So... what happens when you stop checking out the forums every day and quit tracking? Well, for me it means weight gain. Hit my low of about 165 and then... well... then, essentially have been on a bender since then. It's been about a month. I know what I have to do, I just have to actually DO IT. I'm up 4lbs and can't seem to shake it. I'm NOT going over 170 again, but I have to find that happy medium between starving myself and gorging myself. My solution: start holding myself accountable. I'm starting over today. Tracking, posting, and weighing daily. For others out there in the same boat, don't give up or give in. Take it one day at a time and don't let setbacks get you down.
  3. 5 points

    Going back to work

    I am 7 weeks post-op and have lost around 45lbs from my highest weight. Recently, I saw some friends I hadn't seen since well before I started losing weight and who do not know I had WLS. They immediately noticed and commented on my weight loss, which made me terribly uncomfortable. They of course asked what I was doing and I simply stated I'm focusing on high quality protein and frequent, small meals because that's what my body seems to like best (all true). Then I quickly pivoted and asked how they were doing, blah blah blah. People LOVE to talk about themselves. Give them the chance, and they will run with it.
  4. 4 points
    just wanted to say I can relate - and my weight has headed up a little (a couple of lbs - but I need to rein this in before it becomes a real problem). Right now I'm just trying to find ways to stay out of the house in the afternoons, when the temptation is the strongest. Whatever it takes...
  5. 3 points
    Hi @AjaSlimtone, I think each person is different and there are so many factors that can affect how much you can eat, for example, how much of your stomach was removed, the elasticity of your stomach, the types of foods you’re eating (soups and soft foods will likely go down a lot more easily than chunky/dense foods) and also what foods are a slider for you. I’m 8 months out and find I can eat about 5oz high protein cottage cheese and am full but can seem to eat double that when it comes to salad as it seems to be a slider food for me. Mince is another slider food whereas I’d be lucky to get through 2 to 3oz of steak. If you are concerned then I highly recommend speaking to your doctor or nutrition team but as long as you are sticking to your plan and only eating until you’re satisfied, I wouldn’t be too worried. Best of luck with it all and congratulations on your progress so far
  6. 3 points

    2.2 years post op gastric sleeve

    I’ve been able to maintain at 203 lbs, after dipping as low as 190. Still to hold off 112 of the pounds, Metformin has been huge. It really stops the cravings and satiates me much faster. Just wanted to check in since it’s been a while. One more thing, I still listen to my sleeve and almost never stretch it, nor drink 30 mins before or after a meal. Cheers everyone. I hope your journeys are wonderful.
  7. 3 points

    Support - Post and Pre Op

    Those of us who had a hiatal hernia repair with our WLS need to start a club, we'd have so many members! And Ooof - how it adds to the post-op pain. It took a good couple of weeks to not hurt when I breathed in deep. Even though things haven't been smooth sailing for me, I regret nothing and couldn't be happier that I've had this done. As frustrating as it felt at the time, the year long wait I had to do for my health cover was actually a boon as it prepped me mentally for it. It doesn't erase the pre-surgery nerves though. It's a BIG change, but once out the other side it's not so scary. This is a tool that helps, even down to changes in taste-buds. What I will plead with folk for is to get bariatric psychologist support if you have emotional eating issues, or binge eating disorder. I'm super fortunate that I've never had those issues and got to where I was purely through gluttony and boredom - but from others' stories on this forum, it can really affect folks post-op and it's heartbreaking.
  8. 3 points
    Now is the time to do the work to change your habits! I’m over two years out and still stay away from bread. Your nutrition needs are high, but once you’re on solids the volume you can take in is low. It takes vigilance and dedication to get in the nutrients you need. My program wanted me to get in 70-80 grams of protein per day. Protein was, and still is, the priority at meal time. Once I get in my protein I’ll have a small amount of whatever else the meal contains. Now this far out, and at goal, I’ve loosened up and have a bit more carbs but it’s still WAY less than pre op. I’m used to it now, and don’t have the intense cravings anymore that I used to have. I’m happy with healthy nutritious food with the occasional treat thrown in. If you’re really struggling and breaking plan already I’d strongly suggest contacting your program and scheduling a visit with both the nutritionist as well as the therapist.
  9. 3 points

    sabotaging visitor

    He not only doesn't care about your health, but he also has zero respect for your home and your boundaries. If that's how he treats you when you offer help, he's done this to himself. Not bring home junk food and not smoking in exchange for a roof is hardly a big ask. He made his choice.
  10. 2 points
    I wouldn't worry about it. I eat more than that at a sitting 2.5 months out and I've lost 15 pounds in 3 weeks.

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