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Showing content with the highest reputation on 05/31/2019 in Posts
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6 points
Pre-Op to Post-Op - my recent journey
oneprouddaddy and 5 others reacted to Coleslaw for a post in a topic
Prior to my surgery, I had to attend one general informational session, one support group, one psychological assessment, got clearances from a heart doctor, a pulmonologist, and my PCP, and attended a 3-hour seminar on what to eat during each phase of the process. I started my pre-op diet on May 15, and follow the diet to a "T" -- twelve days of the following (no more, no less): 1 cup low-fat soup (cream or tomato) 1 cup veggies (carrots, cucumbers, tomatoes, or iceberg lettuce), with optional 1-2 tbsp fat-free dressing ½ cup of each of the following: sugar-free pudding, sugar-free applesauce, fat-free yogurt, and oatmeal. 3 protein shakes 48-64 oz. water The doctor said the pre-op diet was to reduce the fat around my liver, but it had some great psychological benefits as well. I savored every bite I took, took my time to eat and enjoy it, used smaller utensils and plates. Surprisingly this filled me up, thanks to the protein shakes and yogurt. I went to a restaurant with family and ordered only water, I brought my own meals to barbecues with friends and did not cheat once. It felt very empowering! Also a bit frustrating as my friends tried to push their food on me -- "Are you sure you don't want to try this? It's really good. One bite won't mess up your diet." I sat there very happy with my soup and salad, and finally shut them up by asking if they wanted to try my delicious iceberg lettuce and cream of tomato soup. The final day of pre-op (the day before surgery) was clear liquids only. I drank a gallon+ of water, and ate about 4 sugar-free jello cups. I did go to bed hungry that night but happy to do so because I knew what was coming next. My husband and I are avid boaters with lots of friends in the boating community who we spend most evenings and weekends with. Two days before my surgery, we had 7 of my girlfriends on our boat and one of them took a group photo. There they all were looking cute in their bikinis, and there I was looking fat and frumpy in my t-shirt and jean shorts. Any nerves or qualms I felt about the surgery were instantly gone when I saw the photo. I was ready! The surgery itself on May 28 went well. It took about 2 hours, and my surgeon also repaired a hiatal hernia. I did have one problem in the recovery room. Apparently my body can't handle opioids very well, and every time I pushed the pump for more pain medicine I would fall asleep and then quit breathing. I had a dedicated nurse who was closely monitoring this. She quickly contacted my surgeon who recommended a dose of Narcan to reverse the effects of the opioids, and then ordered only manual doses of pain meds. If it weren't for the constant care of the recovery nurse, it could have been a bad situation. I spent one night in the hospital, where they encouraged me to walk the halls, and even refused to discharge me until I did so. I took and passed a second leak test the 2nd day. They sent me home with an abdominal binder (#gamechanger), a pill crusher, and prescriptions for pain, nausea, cramps, and reflux. I have 6 purple incisions on my belly -- they aren't bruised, the glue they used is purple. It feels like a scab, and will fall off on their own in 1-2 weeks. I am up and walking around, even up and down stairs, although more than about 8 minutes at a time is exhausting and painful. But each time gets easier. Tomorrow I start the puree phase of my post-op diet. Protein shakes, applesauce, pudding, cream of wheat, yogurt. Nothing with anything but a smooth consistency, so I can puree canned fruits & veggies, fish, etc. Twenty days of that, then on to soft foods. At 6 weeks I will no longer have restrictions but plan to eat most of the same (eggs, fish, lean chicken, veggies, etc.). Thanks to everyone here who have shared their stories, challenges and victories. It really has been helpful for me, and I'm sure many others. -
4 pointsSo... A little back information is required for this story. I’m a hairdresser (36 yrs) but first I’m a wife and mom , a great friend and up until just a few months ago a caregiver for my dad (he passed just recently) I have always been a giving person ( total pushover) NEVER put myself first and have had tremendous stress trying to get my child with autism the help he needs .. all this I ATE over, and ate and ate.. it was ma thang. I was always running around taking care of all and losing track of me along the way.. this past February 4th I had gastric by pass and I am changing so much I can’t believe it.. my self esteem is great and I am becoming the woman I have dreamed about becoming for DECADES.. this to the displeasure of a few folks who I have been there for even at the sacrifice of my own health and well being..well, their pushing back, disgruntled and perplexed as to why I will no longer cater to them and I’ve had some heated debates and tears from those who were used to having me at their beck and call.. the amazing thing is I have no guilt in putting myself first but the peanut gallery has a LOT to say about it... just this week I have been asked " Who is this new woman” it will require such changes to these friendships that it might mean walking away and choosing my self for a change.. I’m really excited and I can’t believe the freedom that comes with releasing that guilt that made me be so self destructive.. I’m not the woman I was months ago... and I’m darn glad!!!
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2 points
Who the heck is this woman?
Carrot64 and one other reacted to Frustr8 for a post in a topic
And it is Good Thing, I could have written your post but I did it even longer, 44 years with late hubby, still appeasing up until my RNY 9 months ago and like you, some want to me to return to the old Status Quo, well it will never happen, I am now Strong, resilient and under new management-ME and Only ME. Oh I still can be nice to other people but it will be on a More Adult Basis. The family Doormat has permanently retired! -
1 pointI didn't lose any hair. Most people do, but for the vast majority, they're the only ones who notice it. as for saggy skin, yep - very common. Although if you ask most vets, they'll say that they'd take their saggy skin ANY DAY over being morbidly obese. In retrospect, I'm not sure why I wasted one brain cell worrying about it. i am SO much happier now that i'm normal weight!!! Plus, for most people, it's pretty easy to hide - you'll likely be the only one who knows it's there (other than your partner and doctor!)
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1 point
3 weeks post op & craving food in my head
rubidogita reacted to gabybab for a post in a topic
It will get better. I dont think I tried tuna till I was a month post-op. eith time you can increase volume. Now I could comfortably eat a tuna packet, although that's my max. You will get there and it will be more enjoyable. good luck! -
1 pointWillingness to treat you and follow up after out of the country surgery depends on your doctor, and does vary greatly doctor to doctor. You need to consult with your primary care physician to see if they are willing to do this, and if not, find a different primary care physician before your surgery.
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1 point
3 weeks post op & craving food in my head
rubidogita reacted to Shanda_2019 for a post in a topic
I just wanted to say “You are not alone” the post op liquid diet is challenging. Hopefully you will be starting the purée stage soon. I also look at food pictures and videos mostly on Instagram and just like you I wouldn’t eat it if it was in front me. Just the thought of knowing you can’t have something makes you want it. We have come to far to jeopardize our success, good luck on your journey. -
1 pointI bought and ordered quite a variety, and ended up chucking a lot of it. Premier Protein was my go to post surgery as well... Costco has it by the case... it’s more expensive at London drugs but they carry it in packs if 4 so you could try it before investing in a full case... they also have chocolate... I also found protein water at London Drugs. Turns out I really didn’t like the aftertaste so I’d suggest buying one and trying it before you stock up.
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0 points
Denied!
Frustr8 reacted to GettingDHealthy for a post in a topic
Hey all, I was just wondering if there was anyone here who has dealt with Aetna and been approved on an appeal? I just found out this week that Aetna denied my surgery because the plan my company has doesn’t cover bariatric surgery. I am appealing but was wondering if anyone has ever had success with an appeal through Aetna? -
0 points
Confused
Liz The New Me reacted to lorraine#11 for a post in a topic
So I had my surgery 5 month ago...lost about 54 pounds. Last week I went on a cruise for 5days and I drank alcohol and over ate. .infact I even drank and ate at the same time...so I started back on my diet and my stomach began to hurt so bad..I almost went to the hospital .. I worried I did damage and stretched my stomach... is there anything I could do? Sent from my SM-G892A using BariatricPal mobile app