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It's whatever your surgeon recommended. Each surgeon has a different protocol. I personally am of the belief that the more experienced the surgeon at doing banding the less they have you pre-op or it could be how high your BMI is. My surgeon does more bypasses so they have a generic two-week liquid diet for band and bypass. My daughter didn't have to do anything except just abstain the night before. She even went to eat Mexican food the day before but her surgeon has done 4k procedures, mine 120. So go by what your doctor told you, not by on here...there's too many variations.

Good luck. Your surgery is on my birthday. Mine is June 1 and my goal was to have it before my birthday. ta-dah!

trisha

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Hi Everyone!! I'm scheduled for surgery June 4th, Fresno, CA. But, my doc isn't requiring me to do the 2 week pre-op liquid diet....just liquid diet the day before surgery....... I'm very excited and nervous. Mostly nervous about keeping my will power up and making this new tool work!! I have about 120 lbs to loose!! Good luck to all!!

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Hi, this is my first post, ever, so I hope I do it right. I have been reading about everybody else for well over a month now. I am having my surgery on June 1st. I am very excited!!! I start my 10 day "liquids only" diet tomorrow, i'm not so excited about that, but I'm sure I'll do fine. Good Luck to all!:cursing:

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I'm hoping for a June surgery date:thumbup:

I got insurance approval, had a psych and nutri eval, took all the tests. Just waiting on a date!!!! I'm a little nervous, but I'm ready to get started.....

me too..........I'm in SC

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Hi Everyone!

I got the call yesterday, and my surgery is scheduled for June 9th with Dr. Lara in El Paso! My husband already got leave approved so he can be here with me, and although I'm nervous, I am ready! :cursing:

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Hi Everyone,

Me doctor asked me to go on a lowfat diet, no liquid diet :smile:. I am strating my diet on saturday... cuz my operation is on june 6 :mad2:)

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Hi, My lapband surgery is June 23rd Im really confussed I was told as far as a pre-op diet to keep carbs 30to60g fats under 30g Protein 60g I have not started yet and after reading more about the pre-op diet sounds like I should do more. I need help. Debbie

debbie, don't worry about what other folks are doing, just do what your doc told you to do. I think a lot of the stuff about preop diet depends on your docs personal philosophy. I had first banding Nov. of 2005 and was not told to do any specific diet. I did low carb for a month and lost 17 lbs which gave me a nice start on my journey. It also gave me confidence that I could do what was asked of me after banding. I had a great journey loosing a total of 203 lbs but it did unfortunately culminate in a slippage.

I was unbanded Sept. 2008 but am scheduled for rebanding June 19, 2009. Whoooohooooo I can't wait to get my new tool. Life is so different when you aren't consumed with thinking about food 24-7. The band even changed the way I thought about food. I was not one of those who resented not being able to eat as much as i used to. I loved eating like a normal and food even tasted better. I had hoped to be one of those who could keep it off, but deep down, I knew I would not as I am a stone food junkie. I am so looking forward to being released from this addiction once again.

For anyone reading this, do not let my experience discourage you. The old smaller bands had about a 13% slippage rate and the newer ones the rate is 3% or less. Even if the slippage rate was the same, I would still be doing it again. It has changed my life tremendously:Banane21:

Corliss

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Hi all, well I started my 'liquids only'' this morning, it's not horrible, although my belly is rumbling in protest. I am also suppose to start my exercise program today, however i was told after surgery i would not be doing any exercising except walking for about 4 weeks, but I guess i'll go ahead with what my physical fitness trainer said to do. I can't wait until June Ist gets here!! I'm ready to do this! :thumbup:

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Lucky you Nano. Mine is two weeks liquid but I kind of feel this is going to show how well I can sticking to it even afterwards. My only cheating so far (4 days) is just eating more of the Tomato Soup that I can have to begin with. Today, a little lightheaded, nauseous and a light headache. I'm definitely getting in the Protein. I'm allowed two Snacks a day, which to me aren't snacks...they're my dinner..lol. I love ff greek yogurt. So that's one with some splenda added. But I'm headed out to get a Magic Bullet so I can make my own.

Good luck to all on their pre-op diets. Can't believe I'm four days into it already. Next week will go quick because I have three drs appts and busy at work.

Again, good luck

trisha:Banane20:

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Thanks for your reply.

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Hey everyone! I've been lurking around this site for a while, but this is my first post ever! I'm getting banded June 24th by Dr. Webber at Great Lakes Weight Loss in Detroit! I am supposed to follow a 7-day VLCD before the surgery consisting mostly of Protein shakes and one sensible meal a day. I am not too worried about sticking to it, because I have done low calorie dieting in the past. I think I might even start the VLCD sooner to jump start my weight loss.

For those of you who are wondering why doctors want you on a diet before the surgery: The purpose is to lose weight in order to shrink the size of your liver. When you are overweight you often have a fatty liver which gets in the way of the stomach during surgery. Youtube the Lap Band surgery and you can see a video of the surgery. Anyway, losing weight helps shrink the liver and reduces the chances of complications during surgery. Even if your doctor doesn't advise you to try to lose weight before surgery, it is definitely not a bad idea. Also, many doctors will refuse to do the surgery at all if a patient gains weight before the surgery, so this might be another reason to stick to a weight loss plan ahead of time. Just my $0.02

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Scheduled for June 25! Was originally scheduled for May 19 but needed a few more tests first :thumbup:

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I am alittle of everything excited nervous, can't wait to see the scale go down. I am June 8th Colorado Springs I start liquid/ one meal day diet Tuesday!!!

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Corliss, Thanks for your advice. Goodluck with your next banding. I am scared to death. I really worry I should just do this on my own. I am 5'4" 225lbs. I have had a wt problem all my life. My wt now I feel keeps me from doing alot! and there is also the health issues. So I pray I am making the right choice. My insurance does not pay 1 penny. Thats alot of money approx. 17,500 to be paying for something you are not sure will work. I heard one lady only lost 20lbs. I quess I need encourgement. Thanks, Debbie

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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