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New to site.. Surgery date 4-03-09



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Hello all... I'll be scheduling my surgery for sometime in May. I still have one more appointment scheduled with a nutritionist because my surgery is covered through insurance. They don't have me on a "special diet," but my nutritionist has let me know the extreme limitations my diet will be under.

In talking with the few people I know who have undergone obesity surgery, they've made it perfectly clear that they haven't had to change their diet one bit...they are just physically unable to eat more than little portions. They also tell me that they've never had to exercise.

I'm wondering if you are hearing the same things... Also, I fully plan to work out, and I've already joined a gym and have a personal trainer and everything, so will this speed up my results?

-Jess

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Hi all...new to the site as well......surgery scheduled for April 9th. I start the 2 weeks of Optifast Thursday 26th March. I've heard the 1st 2 days on it are a bit rough as in HUNGRY...but my partner is doing this with me (her surgery scheduled for the 23rd April) so she wants to semi start her VLCD (Optifast) the same day. That way we'll be supporting each other and I'll be coming on the site for some too!

I am not nervous about the surgery; actually, I am looking forward to it. I am looking forward to a healthier lifestyle, decreasing health risks, more energy and being able to buy off the rack! I have some asthma and it is said the lapbanding/weight loss will help with that and the GERD. I am 47 y/o, and it was time to stop fiddling around with all the diets that don't have f/u.

My surgeon is Dr. Blamey at the Avenue Ctr. for Bariatric Surgery, and they have a 100% success rate.

I know it is VERY important to follow the guidelines and instructions in order for this to be effective, as with any intervention. The only negative stories I've heard are from people who haven't followed the guidelines, f/u and utilized the support of friends and family.

Good luck on the 3rd! Let us all know how you go!

Edited by NY Lady
grammar, spelling error

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1st, let me edit my comment...not necessarily '100% success rate' but no deaths with this practice. 1% have complications. I am not worried..I am scheduled for 4/9 (April). Am on the Optislim/fast today...not too bad......I think a presurgical diet is good preparation for post procedure guidelines + it shrinks the liver and stomach down, making it easier for the surgeon to navigate around for the procedure. Just my opinion. I am rather glad we (my partner and I) are doing a pre procedure diet. Feels like we are losing already!

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Hi there. I am also schedule for surgery April 2nd. I am on a Protein Shake diet with only 2 cups of vegis allowed. I started 03/20 and am hangin' in there, but oh what I wouldn't give for a piece of cheese or something. Please tell me someone else out there is going through this and it can be done!! :lol:

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Hi there,

Yes, you are not the only one going through this agony. It is day 2 of liquids for me. I have a terrible headache, am so hungry I could eat a horse and then its jockey too, am so grumpy I could growl more fiercely than any bear. Anyway, I'm determined to do this right. You'll find lots more of us going through this at this other thread that is just for those of us being banded in April - go HERE - it includes a list of everyone being banded in April

Edited by PharmaGirl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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