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Anyone from New York City (NYC)



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(Put in both NYC and spelled it out for searching purposes.)

I am scheduled for surgery December 29 in Juarez, Mexico with Dr. Jose Rodriguez. Provided my kidneys aren't taken and sold....

Who's out there from NYC? Have any of you had your surgery elsewhere and then had aftercare in NYC? Who did you use? Are there any doctors that offer a package for aftercare, or do you have to pay for each follow up visit / procedure / fill separately? I don't understand why I'm having trouble finding a package deal, when surgery is done like that and it'd give docs such a huge profit margin. I'd love to find a doc who uses the model I'm talking about.

And I'd also just try to connect with some other NYers who have either gotten the band or are about to get the band.

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I went to Mexico to Dr. Kuri for surgery an I have my fills done at columbia presbyterian hospital. I pay $165 for fills.

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Hello, I'm from New York, Westchester County.....20mins from NYC. My doctor is Dr. Dominick Artuso (great great doctor) @ Community Hospital in Dobbsferry, NY they will work with you....he has an excellent team.:smile2:

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Does anyone know which insurance companies Arturo is affiliated with? How does that work? Also, what is his out of pocket cost of the Lap Band surgery? Thanks

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Hi, I'm in the 'burbs but went to Weill Cornell for my surgery. You might want to check with Dr. Pomp who is the Chief of Bariatric Surgery and who I happen to like very much.

In as much as we like to think of our doctors as mini-miracle workers, they are all still in business. It just happens to be that their business is medicine.

Good luck and protect those kidneys. :thumbup::tt1:.

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I had my surgery with Dr. Rumbaut in Monterrey (loved him -- very good experience) and do my follow-up with Dr. Ren at NYU. They have a relationship with Dr. R, so I was able to make my first follow-up appointment before I had my surgery.

My insurance (Blue Cross Blue Shield) pays for my follow-up appointments (despite that I did not go through them for my surgery). So, I pay the co-pay and that's it.

Hope that helps! Drs. Ren and Fielding at NYU have a great reputation and I've been very happy with them. You may see if your doctor can connect you with them.

If you are worried about your doctor (not sure if you were just 100% kidding), consider giving Dr. Rumbaut a call. I have photos of the hospital on my blog & info re my experience on there if you are interested.

Catherine

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I'm from NYC and my surgeon is Dr. Ferzli. He holds 6 patents on laparoscopic surgery and has been on NY Magazine's top surgeon list for 12 years. He has offices in Staten Island and Brooklyn and does fills at Lutheran Medical Center in Brooklyn. He is FANTASTIC.

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I had surgery at NYU with Dr. Fielding and I know they do aftercare for people who've had surgery out of the country. The office is busy but it's worth it to be able to take advantage of their vast experience.

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I was banded at NYU, like many others here. Dr. Fielding has said many times (at support meetings and info sessions) that he supports anyone who wants the band, and if having it in Mexico is your best option he will do follow-up care in their office.

I would contact them to find out the particulars, but I love it there. Everyone in the office is so friendly and helpful. The place is busy but its nice to talk to people in the waiting room.

I have the nurse practitioner there do my fills and such and he is an absolute gem.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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