Longterm nutrition and health with a band
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I have had my gastric band since December 2006. I had my first “fill” in May 2007. I lost a lot of weight (280 lbs down to 149 lbs) and am VERY happy with that. My weight is now ideal for me. But the price has been that I have not really been able to consume anything but liquids (smooth liquidized soup, coffee which keeps me going) and even those things in very small quantities. I have always puked back about half of what liquid I consume. I have felt happy as I lost weight, and I kept going on this starvation diet of liquidized soup and coffee, but I ,often felt weak and exhausted.
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Then in August this year, fifteen months after having the fill, I began to feel not only weak and exhausted but actually really ill, as if I had flu. I knew I couldn’t cope any more. I had had the band put in at a private clinic, but there was no after-care plan with that clinic, and anyway I couldn’t afford any more treatment. So I delivered myself to Emergency at a public hospital (in England the National Health Service is free). They responded to the crisis by removing 5 milli-litres of ‘fill’.
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Since then I have recovered my health and am coping more or less OK, but am worried about long-term nutrition. I don’t want to lose more weight, but don’t know how to maintain this weight, how to keep myself nourished and healthy. Because… I not only continue to puke back a lot of the liquids I take, but am also sometimes actually vomiting quiet violently, a little while after attempting to eat more solid foods, even if I only ate a small quantity. The only way I keep going is by eating tiny amounts of very high calorie but totally unhealthy foods like chocolate, icecream etc. Even then, not much stays down. I absolutely can't eat bread, or rice, or fruit, salad or vegetables.
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Has anyone had similar experiences, and got any advice for the long run, please? Does anyone know if there is a "thread" or a "forum" for people with my problem as described above? Thanks for any info.