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Taking the first step



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Well it's been a little more than two weeks since I had the seed of Lap-Band planted in my head. I have an appointment with my doctor this Thursday to discuss my options, and I am optimistic! I've talked with my friends and family and they all support me. I want to go to a seminar somewhere but I haven't found one that is actually still going so I thought I'd hop online and see what I can find (this site is amazing!).

I'm 5'10'', a week away from 28, around 340 lbs (haven't checked in awhile but I've been maintaining), BMI of 48, and ready to make a change.

I'm nervous about the procedure to get insurance coverage, and I hope my doctor goes along with my idea.

I'm worried about any complications, but the risk is worth it. I'm also a bit freaked out about the saggy-skin issue, but I've heard that I should be able to recover fine.

I've done some research and all I can say is that so far - the pros FAR outweigh (no pun intended) the cons.

Can't wait to keep updating this site with my progress toward a healthy lifestyle and a healthy body!

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Welcome, I'm a few weeks past you, but for sure a newbie. I went to a seminar and met the doctor. Tomorrow I'm seeing my dietician for the first of my 6 month diet.

I agree with you about the benefits of surgery! It is scary though. It's a complete life change for sure. But I'm ready. I can't live like this much longer.

I haven't posted much in this site, but I've spent hours looking and reading. This site has tons of info. Let me know if I can help at all. Good luck!

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Wow... my first post. It's amazing to see how far I've come since August 08. I'm now in the final countdown - 20 days til surgery!!!! :)

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Kellster, I am new, and have just started my 6th month supervised weight loss. I am a little confused about that process. My insurance doesn't require any weight loss thru the 6 month process. My PCP has put me on a low fat diet. (If I could follow one, I woulnd't need surgery). So I am a bit confused. What diet did you follow for your 6 months?

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To be honest I didn't really follow a diet. I just met with a dietician once a month for 6 months, and we talked about different ways of thinking about food, mindful eating, portion sizes, quality of food, etc. I did learn a lot but I didn't follow a caloric limit or specific food plan. Overall I lost 4 lbs, which is good for a morbidly obese person who wasn't really trying... usually we gain weight. My best recommendation is to go to the appointments, learn how to modify your behavior, and prep your MIND for the surgery. You might lose some weight, but once you have the tool you'll be ready to lose a bunch of weight and keep it off!

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Thanks, Kells. I sure appreciate your input. I was beginning to get tooooooo focused on losing weight that I was not preparing myself for the mental change prior to surgery. I won't have a meeting with the dietician or psychologist for 3 more months. I can't wait to strt getting mt head ready.

Continued good luck to you in your new lifestyle. And again, thanks for the encouragement.

Edited by 20zmom

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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