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Fruit after surgery



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I am schedualed to have my surgery on March 11th. I am wondering what kind of fruit people have been eating once you can eat again. Which fruits work the best to eat and which ones to stay away from.

Thanks

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I am on mushy stage - and my Dr.s book/pamphlet he gives you with diet information in it, says at this stage eat pears and bananas. Next week I go on normal foods and can have anything, but it suggests pealing all fruits and NOT eating the tough part on an orange/grapefruit. Hope this helps!

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I don't have good restriction yet but so far I have eaten plums, bananas and apples. Even without good restriction, the fresh fruit takes awhile to get down. It can take me 15 mins. to eat an apple. I have to go slow and really chew, but I have gotten them down. Once I get better restriction, not sure what will go down then. Strawberries, raspberries were easier and once I go stuck on a blackberry, but that was awhile ago.

Had a fill yesterday and I'm on soft food, but by the weekend, I'll gradually start trying solid foods again to see what goes down.

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I can't eat bananas anymore unless they're mushed up in something, they're too sticky. I also CANNOT eat oranges, pineapple, or anything pulpy like that. I just can't chew it to mush, it just starts getting stuck in my teeth and tastes bitter after awhile.

Pretty much anything else that I've tried is ok, as long as I'm careful to chew it enough. Peaches, pears, apples, grapes, mango, kiwi, and berries all seem ok.

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I had surgery in October '07 and am now at good restriction and can eat any fruit except citrus. Citrus is fine if you can eat it, and some banded people can. I can't! There is no food you can't have with the band, it is just what is tolerated by each individual.

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I can eat almost everything, except bananas. For whatever reason, a banana just gets totally stuck. I can eat other fruits, I just need to make sure I take small bites and chew really well.

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During mushies I was only allowed canned pears in juice, mashed bananas and soft very ripe melon. Now I can eat just about anything. The skin on grapes gives me a little trouble and I have to peel the pithy stuff off of citrus sections. That gets stuck pretty bad. but once I peel the sections, I'm fine.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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