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Starting Atkins induction Diet Anyone want to join me????



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losing, I would be really ticked too.

Speaking of wind strong enough to knock power out, it knocked ours out at about 3 today. They just got it back on. Thank goodness. It is going to be 28 degrees here tonight. Too cold for my little ones with no heat. Anyway, everyone is warm and cozy in their beds now.

We went to Walmart to kill time and I FOUND THE STUFFED CHICKEN!!!!!

They had 4 kinds. I bought one of each except the jalopeno one. Don't do hot. I can't wait to try them. I also got some green onion and chive cream cheese. That sounds good with ham to me.

went to the doctor today. I was down 12 pounds in 3 weeks. My doctor was very pleased. I told her that I still feel like I can eat more than I want to. She gave me a fill of 0.5cc. That's a total of 7.5cc. I am on liquids until morning, so I don't know what difference it has made yet. I am handling liquids ok.

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Renewed

What other flavors of chicken were there, besides the mushroom swiss and spinach artichoke? Just curious, because those are the only 2 I saw.

Congrats on the weight loss and the fill!

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The one I didn't get was cheesy jalopeno or something like that. The other one I got was Pepper Jack and Swiss-American Cheeses and Bacon Stuffed chicken. It has6 carbs per serving.

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My menu for today ~

Breakfast ~ 8oz black coffee w/ 1 scoop Unjury vanilla Protein Powder & 6 Splenda packets ... followed by 3 Farmer John maple sausage links

Lunch ~ salad (1oz lettuce, 1oz salami, 1 hard boiled egg, 1 colby jack cheese stick, 1/8 C sunflower kernels & 2 T italian dressing)

Snack ~ Atkins Mocha shake

Snack ~ 1 Frigo colby jack cheese stick

Dinner ~ Low Carb Six Dollar Burger from Carl's Jr (minus the lettuce)

Totals ~

1497 calories :eek:

108g fat :eek:

23 carbs :biggrin: (16 net carbs :frown:)

109g Protein :party:

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Of the 2 you have, which is your favorite.

I think I like the spinach and artichoke the best. I've always loved spinach and artichoke dip and that's what it reminds me of. The bacon and cheese stuffed ones sound sooooo good. I'm going to have to look again when I go back. I probably wouldn't care for the jalapeno one either, since I can't drink with my meals.

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hi

Can I join you low carbing....it is the only thing that works for me.Thing is my band is quite tight and stuff like tuna, chicken and meat gets stuck.Oh and eggs are also off limits at the moment.So I eat and BP.When I liquidize it I just dont stay full.I am really trying.

What is the balance.I have lost 10 pounds in 10 days (of a regain of nearly 50 I might add)We dont have a wallmart here so no fancy products.

What sauce can I use with the Proteins that is low carb?

Thanks for your input.

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wooo hooo Georgia!!

ok, i really want to try these stuffed chicken... can you fix them from frozen state or do they have to be thawed? if frozen OK, i want them tonight (how long about an hour maybe???)

they look great!

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wooo hooo Georgia!!

ok, i really want to try these stuffed chicken... can you fix them from frozen state or do they have to be thawed? if frozen OK, i want them tonight (how long about an hour maybe???)

they look great!

Yes, they can be cooked from the frozen state. You bake them @400 degrees for about 35 minutes.

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Good morning all! I usually shop at target also but look like I'm going to wally world on a stuffed chicken safari:smile:. I've done well so far. Was down 2lbs tues morn and down 1lb this morning. 2 days on induction...love this eating plan! I know its mostly Water at first but I have a md appt today at 11am and this jump start is just what I needed.

Tues stats

B- 1 egg, 1 sl swiss chz, 1/2 avo (2.4g)

L- salad (1.5c) w/ ham and chz 4tbs dressing (3.4g)

s- 1 wedge skinny cow chz (1g)

D- Salad (2c) w/turkey and chz (6g)

12.8g total (net)

no plan for today yet.. not sure if I'm getting a fill or not.

every one focus today and good luck...

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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