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Surgery Date 08/07/2023



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Hello! My surgery date is 08/07/2023 and I'm very excited but also very nervous about getting gastric bypass! I'm wondering what are the most common types of complications and what are my chances of getting them? When should I call a doctor? Is the pain REALLY that bad after and do the doctors give you real pain medicine? Also any advice on where to find a reasonably priced nutritionist and therapist that deals with gastric bypass patients... thank you!

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The only pain I had (and it’s always really bad for me) is the pain in the left shoulder from the gas used to inflate the abdomen. Nothing helps that pain as mine always lasts about 3 weeks! I do see a pain specialist so I can’t remember if my surgeon gave me pain meds or not.

If something just doesn’t seem right, call your surgeon’s office, they are the experts, not us!

Check with your insurance about a nutritionist & therapist.

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Gas pain went away after a few days for me. Didn't need any pills after that. Incision pain was fine after a couple of days. Overall, not that bad!

Surgeon or pre op program should have gone over potential complications like bleeding, etc.

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This pain is a be time thing after it is used to blow up your abdomen.

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I'm day 5 post op RNY and the shoulder gas pain is the worse. I'm weaning of the pain meds- just taking oxycodone when needed and will be done with gabapentin tomorrow morning. But tylenol every 6 hours still. Nausea has been bad, especially trying to get in the last 20 out of 60 grams of Protein. No hunger at all, so it's hard to get in everything they want you to. They do have me on two nausea meds as well.

Edited by JS1982

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3 hours ago, MasonMoonGirl said:

Hello! My surgery date is 08/07/2023 and I'm very excited but also very nervous about getting gastric bypass! I'm wondering what are the most common types of complications and what are my chances of getting them? When should I call a doctor? Is the pain REALLY that bad after and do the doctors give you real pain medicine? Also any advice on where to find a reasonably priced nutritionist and therapist that deals with gastric bypass patients... thank you!

Also wanted to add my surgeons office provides both counseling and nutrition services for life, free of charge. They also required us to complete monthly online classes and 4 in person weigh in classes during the Optifast liquid diet. During that time we had to lose 5% of our excess weight or not be approved for surgery. I had to get an EEG cardio clearance including an echo, and a nicotine test, so lots and lots of hoops. Now that surgery is over, I have a phone appointment before I can advance to full liquids abd an in person class before solids, along with a two week, four week, six month and 13 month follow up appointments. If your office doesn't offer this, I would suggest scheduling follow ups on your own.

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My office is really relaxed, maybe too relaxed I wish I had more support from them. I never had to go to any weight loss seminar. My nutrition classes consisted of me texting any questions I have to the nurse and she doesn't get back to me unless I remind her a day later. Haven't been offered any nutrition or counseling services aside from that. They emailed me a list of foods that I can eat right now but no portion sizes. I'm learning how to eat by reading gastric bypass books and on youtube. All I have to do is blood tests a couple days before and did my ekg test and heart xray already. I'm seeking therapy and joining the gym on my own. Mine is pretty much just the dr performing the surgery it seems and the rest is up to me. I'm so thankful for this group and hope that they offer more support after. Never had to do any in person weigh ins or lose a specific amount of weight they just said don't gain weight. I wonder if the lack of requirements for me is a good thing or a bad thing. No nicotine test but I'm not a smoker. I believe my liquid diet is 1 or two days before the surgery

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If be happy to help with screen shots or copy/paste what they give me for each of the of the six diet phases.

Edited by JS1982

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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