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Hi all,
I was originally going to go through with VSG as a self-pay but my guilty conscience is weighing on me for not at least attempting to have my insurance approve it.

I have Blue Cross and a BMI of 37. Besides being overweight, I’m relatively healthy. I do not have any of the comorbidities that my plan lists. Does anyone have any experience with seeking approval with a similar situation?

Looking for advice on how to be approved or a more complete list of comorbidities.

Thank you!

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I had comorbidities of sleep Apnea, and GERD and got approved with a BMI of 37.

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A 35 BMI should be adequate for approval. But there are often other requirements that can add months to the process.

The worst that will happen if you submit to insurance is they say "no". Then you are where you are now except possibly a few months later.

Good luck,

Tek

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Thank you!

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it depends on the company. Some (actually, it seems like most) require you to have at least two co-morbidities if your BMI is under 40. They may have their own list of "accepted" co-morbidities - but things like diabetes, GERD, sleep apnea are pretty common.

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Thanks for all of the input. I wish I had an extensive list of the accepted comorbidities. I’m nervous about not qualifying

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I thought the same when I went for my first consult last March and fully intended to be self-pay. My BMI was also 37 and I have Anthem BCBS. But my center encouraged submitting to insurance based on my high blood pressure and blood work that came back pre-diabetes. Several weeks later, I was approved. Shocked, but very happy to have saved $15K+. It is worth submitting to insurance...you have nothing to lose as you are already prepared to be self-pay and a lot to gain. Good Luck!

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On 2/5/2022 at 9:30 PM, oyveyy1 said:

Hi all,
I was originally going to go through with VSG as a self-pay but my guilty conscience is weighing on me for not at least attempting to have my insurance approve it.

I have Blue Cross and a BMI of 37. Besides being overweight, I’m relatively healthy. I do not have any of the comorbidities that my plan lists. Does anyone have any experience with seeking approval with a similar situation?

Looking for advice on how to be approved or a more complete list of comorbidities.

Thank you!

I have BCBS of Illinois. I had to have the clearance letter from my PCP, bariatric bloodwork, an ECG, 1 dietician appt, the psych eval and either have a bmi of 35 with at least 2 comorbidities or 40 and up with none (I am 40 and up with 2, so I definitely qualified). From the time I started the process on Feb 28th to the time I completed everything and it was submitted to BCBS it was 1 month. They approved it in 48 hours and my surgery is scheduled for May 3rd. I don't think they will approve it if you are under 40 bmi and have no comorbidities at all. I was told the acceptable ones are diabetes, high blood pressure, sleep apnea, high cholesterol, and osteoarthritis.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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