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What can I eat



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Everyone's plan is different. I was sleeved on 12/9. My plan gradually adds food each week. This week I have been able to add canned tuna and chicken, baked fish, all cooked vegetables, fresh crab, and whole-grain cereals.

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Your first reference point should be your post op food guidelines. At one month out my food guidelines had me on soft food progressing to more solid foods. It was pretty much trial and error what the stomach would tolerate. If it didn't like one food I would leave it for a few more weeks and try again.

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I'm actually choosing to not eat Cereal right now. It's definitely been a weakness for me in the past, so I'm going to avoid it for a little while. My dietician recommended Cheerios, Special K or Bran Flakes with almond milk or low fat fairlife.

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I had my gastric sleeve surgery 12/12 one month ago. What different things can I eat ?
Meal plans post op vary depending on surgeon and bariatric team but i figured id post my team's plan in case that helps u[emoji6]
Weeks 0-4: 1-2oz liquids every 15-30mins
Weeks 5-8: 3 tablespoons(1.5oz) puree..no red meat no veggies..cottage cheese consistensy. Very moist very soft
Weeks 9-6mos: 2-3oz (limit 1 oz fruit and veggies) ground beef okay now. No other red meat or starchy veggies (corn, peas, potatoes).
6months+: 4-6oz (1/2-2/3 of meal should be protein). All meat and veggies okay now. Limit starches to 1 oz.

Sent from my SM-N960U using BariatricPal mobile app

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You are probably still on soft foods at this point. Think cottage cheese, tuna, cheese, SF pudding, SF popsicles, oatmeal, and Soups. Make sure you're getting enough Protein in.

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