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I am looking for anyone who has had the Endoscopic Sleeve surgery that can give me details and result information. Cost information? Thank you in advance.

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I have been looking into the endoscopic sleeve, along with the laproscopic, and have not made up my mind yet. I was quoted $15k for the endoscopic sleeve from Johns Hopkins. There are not many institutions that do them yet and I'm slightly concerned about the lack of long term outcomes data available.

Please share any information you get!

I would LOVE to chat with someone who has had the procedure done.

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I was originally scheduled for Endoscopic sleeve in March with Dr. Sadek in NJ. The cost for self pay was $9000 and included all the appts / out patient facility. I wound up cancelling though because I have a lot more weight to lose than the endo sleeve averages. Hopefully someone has first hand experience for you! I did a lot of searching for info on it and couldn't find much beyond what my Dr. told me.


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I honestly think the Endoscopic Sleeve merits its own forum with increasing amounts of posts regarding those having or considering it.

Long term data is a concern, but it's the same thing with the laparoscopic vertical sleeve gastrectomy. However, there's a lot more fantastic short term data for the latter, which is why it's quickly surpassing bypasses.

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You might even be able to find institutions/researchers that give you a discounted cash rate if you agree to long-term followup for data collection. Personally, I wouldn't do it because it's so new and the incisions are like my gallbladder ones and they weren't a big deal. I have scars but already had two 6" ones from back surgery.

Why are you thinking endoscopic vs laparoscopic?


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@KateBruin there are no incisions with Endoscopic. There is no cutting involved. No down time. In and out the same day.

Edited by Genesis79

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I got a quote of $9100 here in the Houston area. I'm shocked that a new surgery would cost so much. Although there isn't much history on the Endoscopic Sleeve version, it is very similar to Vertical Sleeve and the Plication. People have had results with it. However, I would expect it to cost so much less since there is no cutting or overnight stays at the hospital. So I'm looking vertical sleeve again but weighing my options.

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I know. For some reason my part saying the sleeve scars are the same as my gallbladder and not a big deal got cut off. My point still stands that I wouldn't want to be a guinea pig for endoscopic

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Do they pull the stomach out of your mouth? Most stomachs are quite large.


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10 minutes ago, queendeborahbee said:

Do they pull the stomach out of your mouth? Most stomachs are quite large.

They don't actually cut anything. They stitch the stomach together using 3 stitches in a plane (triangle), then pull it together. So it looks very similar to the vertical sleeve from the inside of the stomach, but you have folded over stomach that is sealed and unusable. This seems like a good video:

I think it looks promising, but I wonder if people will get infections or some adverse effect to having the skin folded over, for example, what if food makes it way in there and gets trapped?

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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