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April the 5 I had the gadtric bypass.my age is 63 and my weight is 251 lbs. I awakened in the recovery room in severe pain. The morpine eased the pain the most. Then 5 hours later my pain changes to a soreness. Feels like i just did 500 abdominal crunches. And continues to this way for the next 5 days.

I watched my blood presure and blood sugar drop several times a day. Taking no pre-surgery routine medications. Only needing pain med two times a day. Noticed on Sunday April 9th, that i was feeling out of air with any activity. Increse in sleeping throughout the day. On Monday morning I awakrned at 3:30am with a low blood sugar and a temperature. Continued to feel airless all day, temp was up and down.

Around 6:00pm on Monday. I decided to check into the Emergency Department. Lot of tests. And my diagnosis is pneaumonia and an infection in my leg. Been back in the hospital for 3 days. Ecpected discharge date is Saturday, April 15.

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April the 5 I had the gadtric bypass.my age is 63 and my weight is 251 lbs. I awakened in the recovery room in severe pain. The morpine eased the pain the most. Then 5 hours later my pain changes to a soreness. Feels like i just did 500 abdominal crunches. And continues to this way for the next 5 days.
I watched my blood presure and blood sugar drop several times a day. Taking no pre-surgery routine medications. Only needing pain med two times a day. Noticed on Sunday April 9th, that i was feeling out of air with any activity. Increse in sleeping throughout the day. On Monday morning I awakrned at 3:30am with a low blood sugar and a temperature. Continued to feel airless all day, temp was up and down.
Around 6:00pm on Monday. I decided to check into the Emergency Department. Lot of tests. And my diagnosis is pneaumonia and an infection in my leg. Been back in the hospital for 3 days. Ecpected discharge date is Saturday, April 15.


Gosh hope you are well enough to get out of hospital tomorrow!

Is the infection related to your surgery? Did you have the plastic pipes for breathing exercise​ to strengthen your lungs after bariatric surgery?

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Wow you've had a rough time! Glad you went to ER! I'm 66 & had my gastric bypass Nov 28.. the first 3 months were really rough but the 14 week everything settled down. Still have hard time with my 64oz liquids but getting better!!

as soon as your able start walking. Start at 10-15 minutes & work up. It really helps with weight loss makes you feel better! Hang in there!

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Wow you've had a rough time! Glad you went to ER! I'm 66 & had my gastric bypass Nov 28.. the first 3 months were really rough but the 14 week everything settled down. Still have hard time with my 64oz liquids but getting better!!
as soon as your able start walking. Start at 10-15 minutes & work up. It really helps with weight loss makes you feel better! Hang in there!

Thank you Marieac2. Going home from this second hospitalization tomorrow. So excited and ready.



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April the 5 I had the gadtric bypass.my age is 63 and my weight is 251 lbs. I awakened in the recovery room in severe pain. The morpine eased the pain the most. Then 5 hours later my pain changes to a soreness. Feels like i just did 500 abdominal crunches. And continues to this way for the next 5 days.
I watched my blood presure and blood sugar drop several times a day. Taking no pre-surgery routine medications. Only needing pain med two times a day. Noticed on Sunday April 9th, that i was feeling out of air with any activity. Increse in sleeping throughout the day. On Monday morning I awakrned at 3:30am with a low blood sugar and a temperature. Continued to feel airless all day, temp was up and down.
Around 6:00pm on Monday. I decided to check into the Emergency Department. Lot of tests. And my diagnosis is pneaumonia and an infection in my leg. Been back in the hospital for 3 days. Ecpected discharge date is Saturday, April 15.


Going home tomorrow April 15 for the second time. Started with longer walks today. Breathing is fine.
Looking forward to my new life.
HWT 297
PreSWT 247
04.14.17WT 241



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April the 5 I had the gadtric bypass.my age is 63 and my weight is 251 lbs. I awakened in the recovery room in severe pain. The morpine eased the pain the most. Then 5 hours later my pain changes to a soreness. Feels like i just did 500 abdominal crunches. And continues to this way for the next 5 days.
I watched my blood presure and blood sugar drop several times a day. Taking no pre-surgery routine medications. Only needing pain med two times a day. Noticed on Sunday April 9th, that i was feeling out of air with any activity. Increse in sleeping throughout the day. On Monday morning I awakrned at 3:30am with a low blood sugar and a temperature. Continued to feel airless all day, temp was up and down.
Around 6:00pm on Monday. I decided to check into the Emergency Department. Lot of tests. And my diagnosis is pneaumonia and an infection in my leg. Been back in the hospital for 3 days. Ecpected discharge date is Saturday, April 15.






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I beat you I'm 66!! Had my by-pass Nov 28, I've lost 54lbs!

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Keep up good work!

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I'm also 66, I had my surgery No 28. I've had only 1 week were I did not lose. My problem is I'm having a hard time eating 3 meals & 3 Snacks a day. I've lost 55 Lbs. So I'm happy!

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
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      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

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        That sounds awesome. I'll have to check that out thanks!

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