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The last 25 pounds are killing me smalls! I will be a year out from my gastric bypass on December 9th. Hw 315 Sw 302 Cw 165. My Doctor wants me to get down to 140, so I'm on the last stretch, but it's HARD NOW!! I can eat more, usually getting to 1200 calories, and I have a three pound drop/gain. Sometimes I'm 164, sometimes I'm 167, but most days I'm 165. It's been a month like this. I lost 6 pounds a month ago. Then this little bouncing game for the last four weeks. And getting that last six pounds off was hard. What I'd like to know is, what are some tips and tricks that could help me get this last 25 pounds off, from other gastric bypass patients. People who have succeeded and met their goal, but struggled at the end, what did you do? Exercise of course. That's a given. Stick to the eating plan. Yes. Pump the Water. Check. But what else? I'd love to hear any tips you've got!q

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The last 20lbs drove me absolutely ape Sh%#! I lost 100lbs in 9 months and then it took another 9 months to lose the last 52. The last 20 took 6 of those 9 months for me to lose but i got there.

I was super diligent mostly because i was recouperating from multiple surgeries that year so i literally had to lose my weight by diet alone.

I learned that if i ate 900 high Protein calories or less, i lost weight consistently. If i stuck around 1000 to 1100 I would stall. If i went over 1100 i would gain. That said, keep in mind i was seriously limited having had 2 spinal surgeries so i am not suggesting lowering your calories to 900 or less.

I am suggesting that you figure out where your sweet spot is where you lose weight consistently. Once you figure that out, things will start to move again. Can you do more dense Protein and cut out some additional carbs? The protein keeps you fuller longer.

I also did not drink or eat much if any junk during that period of time. Not sure if you are trying any of that stuff but thought i would just ask the question.

What does your exercise look like? This becomes important the closer you get to goal and certainly when you are in maintenance.

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I think I'm going to try 900 calories of dense Protein and see if that will work for me. My exercise is just ok. I walk/jog a couple times a week. I try to walk to work. I could be doing more. I do work 40+ hours a week on my feet in a restaurant. I know that isn't exercise, but I'm sure it helps. I have tried some treats recently. But I noticed that eating a treat is like insta gain, so I stay away from them mostly. I've been eating a lot of veggies, salads, squash. So of course I eat more than when I do majority Protein. I'm grateful for your response and I'm going to adjust my calories and diet.

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Wondering what your restriction is like now?

I'm 7.5 months out and and am still restricted at 1/2 -MAYBE 2/3 a cup of food. I definitely can only tolerate 1/2 c if it is dense Protein but can finish an entire 5 oz of Greek yogurt if I wanted to. I try to stop before I finish it to keep at the 4 oz. I'm still around 800 cal a day. My exercise is a bit less these last couple weeks after running a 15k and then spraining my ankle. ( Chipped a little bone in my foot too but oddly that hasn't bothered me much.)

Following this for future reference. I'm 12 ish pounds from goal and yup. It's slowed but I'm not concerned. Knew it would happen.

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My restriction has lessened. A string cheese used to fill me up, now it takes 3. A five ounce yogurt used to push my limits. Now I eat a full cup plus an added 1/2 cup of fruit mixed in. 2 ounces of chicken and a 1/2 cup of veggies has increased to 3 ounces of chicken and 3/4 cup veggies. I also get hungrier faster. I eat six times a day and I'm always between 1,000-1,200 calories. I'm going to cut it down for now. Focus on Protein.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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