Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I'm 2 weeks post op and started my mushy/puréed stage on Monday, I'm curious as to how some of you guys go about eating/ drinking for the day! Do you just do Breakfast, lunch and dinner and drink water/liquids in between or do you just eat/drink when you're hungry, do you surgeons have you on a specific calorie count per day? Any info is appreciated!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Your surgeon should have given you guidelines and instructions. Every doctor differs but I am on week 3 and on pureed and I have three meals a day plus two Protein shakes in between, as well as a lot of sugar free/non carbonated liquids. Ask your surgeon or nutritionist for literature showing what you can and cannot have at each stage. It's very important.

Sent from my SM-N920V using the BariatricPal App

Share this post


Link to post
Share on other sites

My bariatric team is very against "just eat or drink when you're hungry" because that kind of careless, unregulated eating is what led most of us to morbid obesity in the first place. Our marching orders are very strict: 3 small meals per day (puree meal size was 1.5 oz maximum, every meal must be weighed) and only Protein Shakes and non caloric liquids as Snacks.< /p>

Check with your team for their instructions for you -- they should have provided that info.

Share this post


Link to post
Share on other sites

@@Mrs.Snipes

I had Water all day non stop my first 3 months. Only stopping before and after "meals", but I sipped Water all day. That is pretty much the only way to stay hydrated.

When I wake up, then and now, I drink 18 ounces of water. Wait 30-45 minutes, eat. Wait 30-45 minutes, start drinking water.

My meals were planned. Protein shakes, or whatever, every 3 hours to meet my Protein requirements. I never had calorie requirements or outlines, just protein first, and a protein minimum.

What does your plan say?

Share this post


Link to post
Share on other sites

I am 10 days post op and also on mushies/pureed. I have to eat 6 -2oz "meals" a day and sip Water the rest of the day. For the first month post op I have no Protein or calorie requirements for my first month, and our Water goal is at least 32oz a day. My 2oz meals are a variety of things, Protein shakes, soup/broth, cottage cheese, yogurt, mashed avocado or banana, v8, a spoonful of potent butter, humus, refried Beans or baby food.

Sent from my SM-G925T using the BariatricPal App

Share this post


Link to post
Share on other sites

My biggest problem intially was remembering to eat. One of the worst headaches I have ever had was I flew to CO for meetings in the morning, and it just went wall to wall and went back to the air port to fly home and I realized, "I have not eaten all day" and it hurt. So I would suggest learning mindful eating during this phase.

Share this post


Link to post
Share on other sites

I'm on soft food/purées and I have to agree- it is seriously a full time job to get this right at this stage. All the advice about planning and regimenting consumption to a schedule is spot on.

For the past week I've been traveling in a foreign country and I've been so busy with work or sightseeing for the bigger part of the day that I've actually been forcing myself to wake up 2 hours earlier than I need to in order to start getting in fluids and Protein.

So I wake up and down 8-16 oz of Water and a Protein shake. That takes me 60-90 minutes. Then I wait 30-45 minutes and have my 2 oz of yogurt or cottage cheese. While I'm out and about I have loads of Water and a Powerade zero. I've been packing a yogurt and a piece of cheese. Then when I get home at night I have another Protein Shake and another piece of cheese. Wait 30- 45 minutes and finish a 16 oz water before bed.

Almost exclusively dairy which is annoying. When I was home last week I was eating canned or cooked soft fish and sometimes eggs which made a nice difference. I'm heading to an all inclusive resort tomorrow for the rest of the week and I'm planning to get my 2 oz of soft Protein rich food at least 4 times a day and break the dairy dependence.

Share this post


Link to post
Share on other sites

Your surgeon should have given you guidelines and instructions. Every doctor differs but I am on week 3 and on pureed and I have three meals a day plus two Protein shakes in between, as well as a lot of sugar free/non carbonated liquids. Ask your surgeon or nutritionist for literature showing what you can and cannot have at each stage. It's very important.

Sent from my SM-N920V using the BariatricPal App

The problem is I'm in Germany and tho my surgeon gave me info it's just something that they printed from the internet so that it could be in English, but the info thy gave me versus what their NUT is telling me so it's a little confusing so I've just been following the info I had from my previous surgeon in the states, until I can get in to see a NUT on the base where I'm stationed! So I just wanted some insight until I can get in to see someone

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

@@Mrs.Snipes

I had Water all day non stop my first 3 months. Only stopping before and after "meals", but I sipped Water all day. That is pretty much the only way to stay hydrated.

When I wake up, then and now, I drink 18 ounces of water. Wait 30-45 minutes, eat. Wait 30-45 minutes, start drinking water.

My meals were planned. Protein shakes, or whatever, every 3 hours to meet my Protein requirements. I never had calorie requirements or outlines, just protein first, and a protein minimum.

What does your plan say?

Thank you for the info, my plan is not in very much detail I'm stationed in Germany and although my doctors speak English their plans are very different from those in the states once released from the hospital you can have most foods that are tolerated but in moderation and Protein Shakes of course, the literature they gave me had examples of foods/menus but the only thing it really says is to try to get in 64oz of liquid and 70-80g of protein! I have an appt finally with a NUT on post here but not until 8/11 so I'm kind of on my own and just trying to follow my previous surgeons plan!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

I'm on soft food/purées and I have to agree- it is seriously a full time job to get this right at this stage. All the advice about planning and regimenting consumption to a schedule is spot on.

For the past week I've been traveling in a foreign country and I've been so busy with work or sightseeing for the bigger part of the day that I've actually been forcing myself to wake up 2 hours earlier than I need to in order to start getting in fluids and Protein.

So I wake up and down 8-16 oz of Water and a Protein shake. That takes me 60-90 minutes. Then I wait 30-45 minutes and have my 2 oz of yogurt or cottage cheese. While I'm out and about I have loads of Water and a Powerade zero. I've been packing a yogurt and a piece of cheese. Then when I get home at night I have another Protein Shake and another piece of cheese. Wait 30- 45 minutes and finish a 16 oz water before bed.

Almost exclusively dairy which is annoying. When I was home last week I was eating canned or cooked soft fish and sometimes eggs which made a nice difference. I'm heading to an all inclusive resort tomorrow for the rest of the week and I'm planning to get my 2 oz of soft protein rich food at least 4 times a day and break the dairy dependence.

I'm glad to know I'm not the only one struggling with this phase, it sounds like you have it all together, I may try some of those things you're doing and see it works for me! I live in a foreign country so I understand! I guess I'm finding it hard because I'm just not hungry so I don't want to eat, but I know I need to but if I'm still full from the previous meal why force myself to eat?! The struggle is real

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

I'm on soft food/purées and I have to agree- it is seriously a full time job to get this right at this stage. All the advice about planning and regimenting consumption to a schedule is spot on.

For the past week I've been traveling in a foreign country and I've been so busy with work or sightseeing for the bigger part of the day that I've actually been forcing myself to wake up 2 hours earlier than I need to in order to start getting in fluids and Protein.

So I wake up and down 8-16 oz of Water and a Protein shake. That takes me 60-90 minutes. Then I wait 30-45 minutes and have my 2 oz of yogurt or cottage cheese. While I'm out and about I have loads of Water and a Powerade zero. I've been packing a yogurt and a piece of cheese. Then when I get home at night I have another Protein Shake and another piece of cheese. Wait 30- 45 minutes and finish a 16 oz water before bed.

Almost exclusively dairy which is annoying. When I was home last week I was eating canned or cooked soft fish and sometimes eggs which made a nice difference. I'm heading to an all inclusive resort tomorrow for the rest of the week and I'm planning to get my 2 oz of soft Protein rich food at least 4 times a day and break the dairy dependence.

I'm glad to know I'm not the only one struggling with this phase, it sounds like you have it all together, I may try some of those things you're doing and see it works for me! I live in a foreign country so I understand! I guess I'm finding it hard because I'm just not hungry so I don't want to eat, but I know I need to but if I'm still full from the previous meal why force myself to eat?! The struggle is real

Sent from my iPhone using the BariatricPal App

I hear you but you do have to force yourself on the protein a bit. My doctor wants me getting at least 60-70 grams a day. That's why the shakes are so clutch. Honestly I grabbed a bunch of single packs for this trip last minute and thank god I did. I don't know how I would have hit my goals without them. I just checked and I only have 3 left for 4 more days and I had been relying on them 2x a day. So I'm going to need to force myself to eat like fish or something on a strict schedule over the next 4 days or I won't hit my goals.

It's really hard though. Like this morning I had to leave for the airport around 6 am. I woke up at 5 and forced myself to choke down a half a Greek yogurt. I sooo didn't want it, I'm never hungry that early. But now I'm on a plane and won't be anywhere near food/protein until at least noon. I looked frantically in the airport for a protein shake but they didn't have them. So even the measly 7 grams of protein I got from the yogurt was a worthwhile battle because without it I'd be at 0. Actually I just remembered I threw my last babybel in my bag so I can eat that now.

I don't think we're ever supposed to be "hungry" at this stage. I would happily just sip fuids at this point.

If it helps you at all- I make my Protein Shakes with milk for added protein. They have milk in Germany!

Share this post


Link to post
Share on other sites

I am not quite 4 weeks post-op and i have to set an alarm every three hours to remember to eat/drink especially at work. I'm not always getting my required liquid amount which is 48 ozs right now but I am getting my Protein. I have always struggled with liquid consumption. Slowly getting better.

Sent from my SM-G930V using the BariatricPal App

Share this post


Link to post
Share on other sites

I'm on soft food/purées and I have to agree- it is seriously a full time job to get this right at this stage. All the advice about planning and regimenting consumption to a schedule is spot on.

For the past week I've been traveling in a foreign country and I've been so busy with work or sightseeing for the bigger part of the day that I've actually been forcing myself to wake up 2 hours earlier than I need to in order to start getting in fluids and Protein.

So I wake up and down 8-16 oz of Water and a Protein shake. That takes me 60-90 minutes. Then I wait 30-45 minutes and have my 2 oz of yogurt or cottage cheese. While I'm out and about I have loads of Water and a Powerade zero. I've been packing a yogurt and a piece of cheese. Then when I get home at night I have another Protein Shake and another piece of cheese. Wait 30- 45 minutes and finish a 16 oz water before bed.

Almost exclusively dairy which is annoying. When I was home last week I was eating canned or cooked soft fish and sometimes eggs which made a nice difference. I'm heading to an all inclusive resort tomorrow for the rest of the week and I'm planning to get my 2 oz of soft protein rich food at least 4 times a day and break the dairy dependence.

I'm glad to know I'm not the only one struggling with this phase, it sounds like you have it all together, I may try some of those things you're doing and see it works for me! I live in a foreign country so I understand! I guess I'm finding it hard because I'm just not hungry so I don't want to eat, but I know I need to but if I'm still full from the previous meal why force myself to eat?! The struggle is real

Sent from my iPhone using the BariatricPal App

I hear you but you do have to force yourself on the protein a bit. My doctor wants me getting at least 60-70 grams a day. That's why the shakes are so clutch. Honestly I grabbed a bunch of single packs for this trip last minute and thank god I did. I don't know how I would have hit my goals without them. I just checked and I only have 3 left for 4 more days and I had been relying on them 2x a day. So I'm going to need to force myself to eat like fish or something on a strict schedule over the next 4 days or I won't hit my goals.

It's really hard though. Like this morning I had to leave for the airport around 6 am. I woke up at 5 and forced myself to choke down a half a Greek yogurt. I sooo didn't want it, I'm never hungry that early. But now I'm on a plane and won't be anywhere near food/protein until at least noon. I looked frantically in the airport for a protein shake but they didn't have them. So even the measly 7 grams of protein I got from the yogurt was a worthwhile battle because without it I'd be at 0. Actually I just remembered I threw my last babybel in my bag so I can eat that now.

I don't think we're ever supposed to be "hungry" at this stage. I would happily just sip fuids at this point.

If it helps you at all- I make my Protein Shakes with milk for added protein. They have milk in Germany!

Wow you're doing great, I guess I really need to focus more and really make sure I'm getting in my Proteins and such whether I'm hungry or not, I've been using almond milk never been a huge fan of milk unless it's in Cereal. Thank you for taking the time to respond with helpful tips/info I appreciate it!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×