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Is losing too much weight effect your qualification for surgery?



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Since my appointment for my colonoscopy last month, I've lost 12 pounds. I have about 15 pounds to go before I can leave the "morbid obese" level. If my BMI drops below 40 and I don't have any underlining conditions, will that effect my qualification for surgery?

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My understanding is that it's your BMI at your first appointment and not your BMI as you've been prepping for surgery.

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It really depends on your insurance company and your surgeon.

I would suggest you talk to your patient coordinator about your concerns.

It really depends on your insurance company and your surgeon.

I would suggest you talk to your patient coordinator about your concerns.

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My insurance company takes the highest weight from the previous year to qualify you. I think that's one year from the time you enter the program, not one year from surgery date.

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my insurance wouldn't let me have the surgery if my BMI wasn't at least 40 when they requested the surgery. They also required me to be in the weight loss program at least 6 months before they would approve me, and I almost went under, so I had to maintain my weight for a couple of months which was a pain in the butt.

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Right now I'm 285 (I'm 5'8") and my BMI is a 43. In order to leave the 40s, I'll need to be about 265. I'm just scared that by the time I go to the doctor, I'll reach that weight. But we'll see.

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I'd recommend calling your insurance company and getting them to send the policy on weight loss surgery to you. My insurance company had a nurse case manager explain everything to me and send me the policy for my reference. For my particular plan, I had to be over 40 BMI at the first appointment, but during the 3 month weight loss they were fine with me going under 40 BMI.

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Just had my appointment today. She said I can't go below a BMI of 40 just in case the insurance doesn't go by the starting weight. Kinda feeling discouraged because I'm now about 20 pounds away from being disqualified.

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Just had my appointment today. She said I can't go below a BMI of 40 just in case the insurance doesn't go by the starting weight. Kinda feeling discouraged because I'm now about 20 pounds away from being disqualified.

When a family member had this surgery in December, her doctor was reporting that she was following a strict diet but actually told her NOT to do it so she wouldn't lose too much before the surgery. She's got BCBS of Minnesota. It varies by insurance company, so I'd call yours to ask.

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I have been worried about this also as I have lost over 10 percent of my weight and am about 10 pounds away from a 40 BMI. It has made it difficult to stay motivated and stick to my diet. My insurance also requires evidence that weight-loss attempts in the year preceding surgery have been ineffective. I have not been able to get a clear answer from my insurance about whether that means if I lose too much on my preop diet they will consider it proof a supervised diet is effective.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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