Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

To ascertain the types and prevalence of adverse symptoms after RNY gastric bypass surgery, Dr. Sigrid Bjerge Gribsholt and colleagues from the Aarhus Univesity Hospital in Aarhus, Denmark, conducted a survey among over 2,200 Danish patients who had undergone RNY. These patients were compared to a control group of 90 people, matched with patients with respect to sex and BMI, but who had not received bariatric surgery. The report was published in JAMA Surgery.

Of the operated group, about 1,400 patients responded to the survey, of whom 80 percent were women (the average age of all respondents was 47 years). Nearly 89 percent reported having had one or more symptoms in the nearly five years after undergoing RNY. In spite of that, most of them (over 87 percent) reported an improvement in their well-being post-surgery; only 8 percent said their well-being decreased. The symptoms that most commonly had led the subjects to seek medical counsel, and the percent reporting them, were:
* abdominal pain — 34 percent
* fatigue — 34 percent
* anemia — 28 percent
Other less common adverse effects included hypoglycemia (low blood sugar), kidney stones, and gallstones. Characteristics that were most commonly associated with having symptoms included: female gender; being younger than 35 years old; being a current smoker; being unemployed; and having other surgical symptoms prior to having RNY surgery. However, the risk of having symptoms from RNY surgery were small, ranging from 11 percent for current smokers to 34 percent for those with prior surgical symptoms, compared to the risk of the symptoms being reported by the non-operated control group. Reported quality of life decreased as the number of reported symptoms increased.
The investigators also noted that nearly one third of patients were hospitalized for some reason after RNY, and this rate was 4-to-5 fold greater than the hospitalization rate in the comparison group.
I had RNY surgery 32 months ago. From my perspective, this was one of the best decisions I ever made.

Share this post


Link to post
Share on other sites

A good read.

Share this post


Link to post
Share on other sites

I have been researching kidney stones as related to gastric bypass surgery. Several people from my local support group are dealing with this. I hope I can avoid kidney stones. I drink mostly just Water all day long with the exception of some coffee in the morning.

Share this post


Link to post
Share on other sites

I have to say the 30% hospitalization rate has me very concerned. I’m 66, and have started the process for RNY, which I will have probably in February or March 2018. My only fear is some late onset complication that will reduce my quality of life.


Share this post


Link to post
Share on other sites

FWIW, I had a VSG at 55 years old. I have asthma and severe osteoarthritis of my knees (bone on bone, need them both replaced.) My starting BMI was 48.1 in April 2016 before my first visit with my surgeon. My current BMI is 29.9. I'm down 102 pounds and I look 10 years younger.

I no longer need as much medicine for my asthma (I will always need some as it is triggered by pollen related allergies) and I no longer need narcotics for knee pain. In fact, I am a competitive fencer (en garde) and fence 5 hours a week.

The biggest complication that affected my life was the fact that my primary care doc for 20 years before I had surgery said I just wasn't trying hard enough to lose weight.

I've had no significant complications, other than some rashes now due to excess skin. My consult with plastics is on October 20.

I don't see a downside.

Share this post


Link to post
Share on other sites

I am 8 weeks post surgery and about a week after I went back in for the night due to vomiting and pain. They did a CT scan to make sure there was no actual blockage or leak. Afterwards the Dr said we're you aware you have a kidney stone? I said yes I had them blasted over twenty years ago but they left one they couldn't blast but it's been OK. Next thing I know 6 weeks out I going to hospital in an ambulance pain vomiting shaking. I thought I had Constipation and trying to go to the bathroom so much I had a UTI. Turned out the kidney stone was playing up and I had developed three more on the other side. The big old one moved and blocked the tube and by that time I had septicemia which was why I was so sick. Emergency surgery to put in stents and I go back on the 26th Oct to actually have the stones out then new stents until healed then have them out. It's a process. The urologist said if you are prone to stones try to eat a diet lower in oxalate. I can't believe how quickly they formed and unlike gallstones they can recur. Oh btw I am 57 bypass on 10th Aug 17.I have lost around 60lbs. My poor body has been through a lot in a short time but I'm still so glad I did it. Everything else has been fine.

Sent from my CPH1607 using BariatricPal mobile app

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×