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Long time since I've been on but I'll update y'all and ask a question!



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Hey all, I was actively on here when I first began the surgery process looking for surgeons, tips, tricks, anything I could find to prepare for surgery. After surgery, my new life got the best of me and I became a flake on the forums. So here's a brief update: I was 23 years old and a year out of college when I had the gastric sleeve. My company's insurance didn't cover bariatric surgery so I was a cash pay. I looked at going to Mexico for the cost but with the support of my girlfriend and family I decided to have surgery in the states and pay a little extra. I had surgery with Dr. Folahan Ayoola in Denton, TX on December 6, 2013 and it truly was life changing. At the time of surgery, I was 340lbs and had high blood pressure, high cholesterol, and sleep apnea. I am a little over a year and a half out and I am happy to say I am down to 220lbs and I don't suffer from any of the comorbidities to date. I am much more active, eating healthy, and have completely changed my lifestyle for the better. This surgery truly changed my life and, honestly, I would do it every year if I had to but fortunately we don't. I followed all the post-op guidelines and recommendations pretty closely and did extremely well with recovery. Since I was a cash patient I didn't have much follow up or contact with Dr. Ayoola after I was discharged from the hospital. No big deal to me but some people might want their doctor to follow p and make sure everything was okay. I did follow up with my PCP every three months for the first year and now it's just down to twice a year. I admittedly don't take the Multivitamins or Calcium pills anymore, I drink beer quite frequently, and I still indulge in a good desert quite often. Granted, it's not near the frequency or volume they use to be but I still do the things I enjoy in life. I will admit I am much more conscious of what I put in my body and since I've began exercising I know what I have to do to work it off. I did not have a weight goal I wanted to be at going in to surgery, I just wanted to be medication free, which I am. However, now that I have reached 220 and have 20% body fat my next goal is to get around 205-215lbs and be between 12-15% body fat. I don't know how long it will take me, but I don't expect it to happen in a month and I know it will take a lot more work than what I've been putting in. I have attached some pictures below to somewhat show my journey. They are all taken about 3 months apart and I've also included a picture in just my skivvies because I was really keeping track of body changes at some time and have recently stopped but this is my most recent one. Feel free to ask any questions or post any comments you have. I am not sure if I can post it in here because, admittedly, I didn't read through all the rules to refresh myself but I have quite a few clothes I am looking to sell if anyone is interested. It is mainly Polo Ralph Lauren and I have short sleeve polos, long sleeve button downs, sweaters, and jackets. The sizes range from XXL, 2XLT, 2XLB, and 3XL. If you all are interested please message me as well and I will send you pictures and prices. Hope everyone has an awesome day!

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Way to go, great before and after. I have been giving the fat clothes away on Craigslist, from 3xl to 2 xl.

Got to be honest, my reaction to your post is that when the 18 months honeymoon is over, and your body clicks into normal weight gain, you are one who, according to my surgeon and my nutritionists, and my daughter's father in law (bariatric surgeon) is at very high risk of gaining your weight back. The honeymoon of easy weight loss is when we cement our better food habits. Beer, lots of Desserts, no vitamins/calcium (you are young enough you might get away with that but it may effect your bone strength in your 40's) means that you have not changed enough habits to maintain post honeymoon.

No criticism intended, I have 100 pounds to go, but every week my core food habits are better, I am Never going to be fat again.

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John, thanks for the reply and I will certainly try craigslist and hope to have the luck you've had with it!

As for the discontinuation of the Multivitamin and Calcium this was discussed with my doctor because after multiple labs many of my levels were coming back abnormally high due to receiving the appropriate Vitamins and nutrients through my new eating habits and diet. My PCP informed me that having excess of certain Vitamins and nutrients can severely damage some organs and since I spent all this money to get healthy I'd rather not put myself at an unnecessary risk.

I hadn't heard before that I am the highest risk for putting my weight back on before but I thank you for sharing that. I had been told by multiple surgeons that my demographic was the ideal bariatric candidate because I was young and my body would rebound better and it would be easier for me to live a more active lifestyle than older candidates, but maybe they were just blowin smoke up my @$&! to get my money. RegardlessI I'm sure you know, with a bariatric surgeon in your family, weight loss surgery is just a tool and not the fix. It's something you have to constantly work on to keep the weight off. As I mentioned in the original post, I now know everything I put in my body and what it takes to work everything off, so these two treats are what I enjoy.

I should have been clear on my intentions for adding this into the original post but it wasn't to brag or throw up red flags that I'm going to gain all my weight back. It was for the new person interested in surgery and had reservations because the "very strict" post op diets and rules everyone posts that are a bit intimidating. It would have eased my mind so much if someone would have said to me that I can still have some indulgences as long as I understand how it affects my progress and what the steps are to keep these choices from being detrimental to the cause.

With that being said I hope you, and everyone reading this, still find joy in eating certain things that might not be part of your post-op diet because whoever said, "Nothing tastes as good as skinny feels" was a damned liar! ????

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Yes, whoever says that has never had my Aunt Kate's berry pie....

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Great progress and a great decision to address this while you are young.

Keep posting your adventures as it's inspiring to those of us in the pre-op limbo.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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