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Hi

I am Melissa 35 I weighed in this week at 330 which puts my bmi at 50 ..i tell you these things first because.. 1 i have been living a heathy and fit lifestyle ...if i were a 150lb person... and to no avail i have lost and kept off only 30lb in 5 years ive had all the blood work and scans and next saturday i goto my seminar to begin my said journey to a Rny gastric bypass..although i am excited about the added Help to my life ..i dance 3 days a week and i eat healthy.. does this surgery make me a failure ? Does this put me into the pain in the ass for my family category. .because ill be eating baby size portions and protien shakes while i am sure i will also then be as i am no looking at everyones portions even tho healthy a little closer.. i am not scared about the after effects in which i can prevent like dumping and the blocking but ...just dehydration and being tired...which i know will have to be worked through..anyways sorry this is so long ..i have done way to much research and reading and videos and browsing because i wasnt looking for surgery my dr said it was the only option left or wait for the health issues to start im 35 and i have zero health issues ..thus far *knock on wood* ..so here i go ready and willing.. but please can i have a shoulder or ear please!

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I too have no underlying health issues. Good luck on your journey. I am meeting my surgeon on Thursday to get my date!

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Good luck skc72... have you started your preop diet ? What kind of research have you done? Waiting ?insurance etc... im very nervous on the wait and insurance fronts..

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I too have no underlying health issues. Good luck on your journey. I am meeting my surgeon on Thursday to get my date!

oops i responded to you in vomment if youd like to read it ..lol just figuring this out:D

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I'm 37 and have no health issues other than PCOS and aches and pains. My BMI was about 44 but I'm down to around 40 now. (It's a requirement to lose weight before my surgeon would schedule a date)

My RNY is tomorrow. (!!!)

I looked at it this way... So I do it now when I'm healthy and lower risk? Or so I wait until I'm sick and have more chance of complications. I choose now.

Additionally, when doing research I looked to see what people regretted about the surgery. I wanted to see if they could go back, would they do it again. By far, and I mean really--BY FAR, the only regret that people had was that they didn't do it sooner.

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I'm 37 and have no health issues other than PCOS and aches and pains. My BMI was about 44 but I'm down to around 40 now. (It's a requirement to lose weight before my surgeon would schedule a date)

My RNY is tomorrow. (!!!)

I looked at it this way... So I do it now when I'm healthy and lower risk? Or so I wait until I'm sick and have more chance of complications. I choose now.

Additionally, when doing research I looked to see what people regretted about the surgery. I wanted to see if they could go back, would they do it again. By far, and I mean really--BY FAR, the only regret that people had was that they didn't do it sooner.

ty your right ..i dont want to wait i just want support my soon to be hubby and kuds are supportive but im sure you under when i say they dont get it..

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I have done tons of research. I am done with all my tests. And I'm in a pilot program at work so I didn't have to do anything with insurance.

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@@wowmelissa, at this point it'd be weird if your mind wasn't going a million miles an hour with a mixture of hopes and fears. I have a bunch of thoughts in response to your post. In no particular order...

First, you'll be surprised how easy it is, post-surgery, to look at the food other people are eating and not be at all tempted. Or to just dive in and eat a bite, then move on.

As for energy, you will definitely be low on energy for the first couple of weeks as your body is reeling from the shock of surgery. But you will be AMAZED at how much energy you have once the weight starts to come off and your Protein diet starts to work its wonders.

Dehyderation belongs firmly in the "preventable" category along with dumping and the others. I had surgery just 6 weeks ago, and was routinely hitting my Water and Protein targets - without shakes or powders - in less than a week. The only exception was when I had a headcold for two days and could not get the food in; then I used Protein drinks. Anyway, you have to train yourself to do it, and you'd better find a nice water bottle because that sucker will go with you *everywhere*, but it's achievable like everything else.

I was about your size / BMI at 35, pretty active with no health issues. Then it all caught up with me in short order and by the time I was 40 I had developed diabetes, high blood pressure, and high cholesterol. Those are what spurred me to do RNY, and in some ways I wish they'd come earlier so I would have done this surgery sooner.

Hope this helps!

Edited by anaxila

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Lol i have a fav Water bottle ...and i have a strick diet and water intake now due to a Migraine medication and i am good at following schedules and routines. ..i think i am a very huge mess in the mind department as u said a mile a minute man maybe if i had considered surgery before i had walked in that day..do you know how i might go about finding out more about my insurance qualifications. .i read everything i could find and called them they basically said i would find when my pcp applied ugh i dont want a huge let down but i did read that the higher bmi get easier results

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I think most insurances will automatically approve BMI's above 40 even with no co-morbidities, but they vary in what their pre-op requirements are. mine requires 3 mos of supervised diet attempts, which just mean I have to weigh in at the weight loss clinic (vs. my regular doctor) monthly for 4 times, see their nutritionist once, and either lose a little or maintain. As long as I don't gain in that 3 mos I'm good.

When I first approached my PCP about bariatric surgery he was (and is) very against it. He said he only recommended it for people who were basically going to die soon without it. He then proceeded to give me the same tired advice of smaller portions, more exercise, etc that I've heard, and tried for 20 years. (he does approve of low carb at least)

I currently have hypertension, asthma, bad knees and feet, reflux and am pre-diabetic. Why should I wait until those are worse, until I'm a full-blown diabetic and face kidney failure, or loss of vision or a limb?

I'm 52 and already wish I'd looked into this 5-10 years ago before I had so many health problems. Hopefully in a few more months I'll be on the losers bench!

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I wish i myself had thought of this i just was doing the regular appointment but now im glad because your right i dont ha e huge issues YET but my knees are going and my feet swell and im guessing i may have sleep apnea. ..i talked to my insurance today and the were just like submit the request ...thats it i asked d or more info the say request the procedure then we will see what needs to be done ...smh annoying i thought thats what had been done...ugh i guess we are back to the basics :)

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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