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Before I gave birth to my 18 year old, I was 150lbs. I was hawt, all the fellas wanted me and it was all good. I gave birth to my oldest in 1996 and I never, ever saw the scale say 150 again.

By the time I gave birth, I went from a size 8 to a size 16. Bear in mind that I have no one to blame but me. I was practically known by every staff in Cheesecake Factory.

I waited another 12 years before I gave birth to another baby. By this time, I had become pre-diabetic, had obstructive sleep apnea, high blood pressure and all sorts. At this time my 5'2" frame was holding a morbidly obese woman who is now 230 lbs. I had back and knee problem and had become depressed from being in a crappy marriage. I had a third child and ballooned up to a size 18.

Needless to say, I got up and dusted my shoulder to say enough is enough. On May 6th 2013, I started the process. Many will say I BS'd a lot because I was scared about what I was about to embark on but I was relentless and forged ahead. It took a year to get my act together but I eventually met all the criteria and Early in June 2014, I got word that insurance had approved my Gastric Bypass.

For someone who did not drink Water and had the eating habits of a child, it has been a tough journey. I gave up regular soda and drank the zero version. I was able to lose 10lbs pre-op. I had my surgery on 6/16/14. I stayed in the hospital for 4 days because my White Blood Cell (WBC) was high. I was finally allowed to go home and it has been very hard. I can't seem to eat much so fulfilling my Protein intake has been hard. I am getting better though. I have lost 7lbs in 6 days and I am so elated. I was 220.9lbs on 6/16/14 and as of today (6/22/14), I weigh 213.4lbs.

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Congratulations! Your making the changes I hope to make in the next few months...I'll be looking for your updates. We CAN do this! Beth

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Congratulations! Your making the changes I hope to make in the next few months...I'll be looking for your updates. We CAN do this! Beth

Well I am rooting for you. It will be fine.

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Congrats to you!!! We had surgery on the same day and I, too, struggle with the Protein shakes! I can't stomach them and am nauseous frequently :/. Good luck on your journey!

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Congrats to you!!! We had surgery on the same day and I, too, struggle with the Protein shakes! I can't stomach them and am nauseous frequently :/. Good luck on your journey!

So how does one deal with the shake issue? At this time I am not getting even half of the required protein intake. I can't really drink much. However, crystal light and I just became best buds. I can tolerate that and sugar free Popsicles. What kind of surgery did you have? My back is killing me and I just cannot seem to get it together. Well since we got our surgery the same day, I will look to you for advice.

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Congrats on your surgery! You're only a week out now so don't stress too much about Protein. Get in as much as you can and you'll be able to get in a little more each day. Make sure you're getting in as much Water as you can, crystal lite does help.

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I'm not sure if you're on Clear liquids or full liquids -- I was Clear Liquids the first week and couldn't get much Protein at all because all those just tasted nasty to me! It was so much better the next week when I could go on full liquids and get the premade shakes or use the powders. So far, my favorite is unjury chocolate Supreme (even had some with PB2 powder in it - yum!). I also like the Syntrax Nectar's that I've tried (the Cookies and cream was pretty d'lish!). And I've learned to love Greek yogurt. Since this stage couldn't have chunks or fruit in it, my NUT told me to add some sugar free Jello. It gives it a little more texture and tastes like there's some fruit in ther.

I moved onto pureed and this stage is pretty good so far -- I love refried Beans anyway.

Next week -- soft foods!!!!

I'm only 1 week ahead of you all (6/7) and I can say it definitely gets better. I only got a total of about 100 grams of Protein the first week because I landed back in the hospital with pneumonia and I could only get one Protein Drink a day, but I lived through it. Like the other poster said, just try to stay hydrated and keep working on the protein.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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