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Let's get this party started!

I'm Alexis, from the New Jersey shore, sharing my house with a 5 year old Great Dane and two cats. I'll be 31 next month (August 18th for those inclined to give gifts :( ) and have been banded since February 3, 2003. I was banded in NYC at Lenox Hill Hospital by Dr. Marina Kurian. The hospital was great, Dr. Kurian is amazing, and my surgery went off without a hitch. I'm a restaurant manager and just love my job, as tiring as it is!

In October, I weighed 345lbs. Somehow managed to lose 25lbs before surgery, despite many, many last suppers at the likes of Wendy's and McDonald's. Yes, Virginia, I AM a fast food freak. Although, not so much anymore. As of my last doctor's visit on July 11, 2003, I weigh 259lbs. So, if you count from my highest weight, I've lost 86lbs. Went from a size 28 to a size 18 and I'm not nearly finished!

I just can't say how much this band has done for me. Simply put, it's given me my life back.

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Guest chubbychic429

Wow Alexis, 86 Lbs is wonderful. That is so great. Keep up the good work:D

Lisa

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Ummm, y'all should look at the dates on old threads before bumping them. Alexis was one of the very first members here and hasn't been around in a long time. :)

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Looks like ChrisC was trying to post an intro? And anyhow, I wonder how Tangerine is doing? Didn't she used to be a Moderator? Maybe she'll get a miraculous e-mail notification and reply!!!

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Well, I guess I must have been sleeping. This is the best thread I've found, RECIPIES! Yeah.

Try this recipie, I found in a cookbook in Ireland, yummy!

LOW-FAT Enchiladas

1 pkg. low fat or low carb tortillas

1 can lowfat refried Beans

1 pkg. low fat shredded cheddar cheese

1 bunch fresh cilantro

1 med. onion (chopped)

1 can enchilada sauce ( l like the green medium heat)

Pam cooking spray

Fresh lettuce and tomatoes

Bake 400 degree oven for 15-20 min. Spread Beans on tortilla, next top with cheese, cilantro, onion all mixed prior in a bowl. Wrap up tortilla and place in a pam coated baking pan. Top with sauce and remaining cheese. Use Lettuce and Tomato on top after baking if desired or just place on side for garnish.

These are terrific. I think the cal. were around 240 or so. It wasn't to high. The tortillas are usually quite large, so one should fill most of you up.

I make something close to this by adding a little white queso (tostitos) just enough to add a little creaminess, shredded rotisserie chicken, canned black beans (drained) and even some drained chopped frozen spinach - it really ups the Protein and tastes fantastic!

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Alexis, Wow!! Congratulations, you are doing great! I didn't get my band yet but I was wondering something. I have 4 dogs. One of the 9lb dogs tends to just all of a sudden jump on my stomach. I am afraid once I get banded, it will break the band. I know I will have to keep a pillow in front of me. Has this happened to you with your cats?

Karen

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Martucci, your dog will not "break" your band. It's not a delicate piece of equipment at all. You will probably want to protect your tummy from the doggie just to avoid the pain if it hits your large incision. I have kitties and I'm going to have to keep them out of the bedroom for the first week or so, since one really likes to sleep on my chest.

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Oh, thank you so much, glad to hear that! All I could think of was oh boy, I will be in the hospital. I sure hope I get approved.

I am originally from northern New Jersey, grew up there. I have been in Florida for 26 years, never get used to this humidity though.

Thanks for anwering. Keep up the good work!

Karen

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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