Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Dementia and carbs?



Recommended Posts

Got this article in my emails this morning and promptly read it through. Very enlightening and also, somewhat scary. Yep, I need to make sure, at age 60, that I continue to limit my carbs!!!!!!

http://www.medscape.com/viewarticle/819232?src=wnl_edit_specol&uac=208230EZ

dementia.pdf

Edited by Georgia

Share this post


Link to post
Share on other sites

Where can we read it, Georgia?

Share this post


Link to post
Share on other sites

This article is powerful stuff. The more we learn about carbohydrates and their role in our diet, the scarier it gets.

American diets have changed from when I was a girl in the 60's. Back then, portions were much smaller, we had "balanced" meals (Protein, veg, starch), and dessert was a rare thing. Soda was a treat to be enjoyed by itself, not a daily beverage. You'd go and have a coke with someone. It was an event. When you went to restaurants, you weren't presented with an endless basket of rolls or biscuits or breadsticks prior to your meal.

Diabetes was rare and being overweight was the exception not the rule. We had recess and PE in school. We drank whole milk and ate butter on everything. We ate bacon. We had peanuts at the ball game and popcorn at the movies, not nachos, or jumbo burgers with fries, or fried oreos. Things have changed slowly but surely and today's diet is certainly different than it used to be. It makes you wonder.

Share this post


Link to post
Share on other sites

Where can we read it, Georgia?

I had attached a PDF. I guess on the apps it doesn't show up. You can see it on computer. Here is the link Okay let's try this:

http://shine.yahoo.com/healthy-living/carbs-messing-brain-142900086.html

Edited by Georgia

Share this post


Link to post
Share on other sites

Georgia and others, I believe this is the mayo Clinic research that his book is based on, check it out too, not as scary, but still some of the same facts. Not as extreme... (His book is for sale....so remember that.....) Still worth looking at though...

http://newsnetwork.mayoclinic.org/discussion/eating-lots-of-carbs-sugar-may-raise-risk-of-cognitive-impairment-mayo-clinic-study-finds

Share this post


Link to post
Share on other sites

If you google Dementia and Carbohydrates there is actually a fair amount out there on the subject. There seems to be two camps: The Mediterranean diet group and the Very low carb group, but they both share some views, such as high fat intake reducing dementia occurences.

Share this post


Link to post
Share on other sites

My dad mentioned this to me recently. He had seen a show (I can't remember if he said it was Dr. Oz or The Doctors) where they talked about this -- he was surprised that a lot of starchy root vegetables were mentioned to be much worse for a person than has been thought in the past -- apparently carrots, turnips, potatoes, etc. can add to the risk of dementia.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×