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Hi All,

I am from the Jackson Mississippi area. I have not had surgery yet but I am going through the preliminary process. I am using Dr. Erin Cummins and I am currently finishing up month 1 of my 3 month pre-surgery diet as required by the Insurance Company. I would love to converse with those going through the process and those who have already been through it. I know there are some people out there but where are you??? :) Would love to hear from you, get your advice and guidance and have some emotional support through this difficult time. Take care my fellow Sleevers and I'll be waiting to hear from you. Janet

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Hi I am also from the Mississippi Area I live in Vicksburg and I am also using Dr Cummins I go to Orientation on the 26th any info would be helpful Thanks!!!! :) :)

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I am from MS as well. I live on the Gulf a Coast and used Dr. Avera in Ocean Springs. Amazing doctor!!!

I was sleeved July 1 btw.

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Hi I am also from the Mississippi Area I live in Vicksburg and I am also using Dr Cummins I go to Orientation on the 26th any info would be helpful Thanks!!!! :) :)

Hi Lady H,

I bet you are excited since your orientation is Tuesday. Since I'm pretty new there isn't much advice I can give you but may there will be some solidarity in the fact that we are both in a close time line. Ask lots of questions, take notes and refer to them because I have forgotten a lot of things they have told me. My blood work came back good and they just told me to start taking Vitamin D-3. I have BCBS and have to do a 3 month pre-diet before I can even plan surgery. Of course I had to go ahead and pay my down payment but ... that's about it. Such a pain. Let me know how your orientation goes. BTW... I am going for the sleeve, what about you? Good luck.

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I was sleeved July 1 btw.

Hi Jscrimpshire, How have you been doing on the diet since your sleeve? 4 1/2 months out... are you used to the small meals and tons of Water yet? How long did it take to get on real food? Did you have to do a medically supervised diet to get approved? Look forward to hearing from you.

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Hi Jscrimpshire, How have you been doing on the diet since your sleeve? 4 1/2 months out... are you used to the small meals and tons of Water yet? How long did it take to get on real food? Did you have to do a medically supervised diet to get approved? Look forward to hearing from you.

The meal plan is not hard. I find that I must eat about every two hours in order to get all of my calories in. If I let them drop, I stop loosing. I didn't eat whole foods until week six post op. And yes, I had to see a dr every month for six months to document my weight before I was approved.

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hey 1day1life how is everything going? I had to change surgeons bc of my insurance BCBS AL I am now using Dr. David Carroll.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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